Cape Brandy Sauce
Elevate your dessert game with this luxuriously rich Cape Brandy Sauce, a decadent blend of butter, brown sugar, and a splash of brandy, perfectly balanced with warm vanilla and cinnamon undertones. Ready in just 15 minutes, this silky sauce thickens to perfection with a touch of cornstarch, making it an irresistible topping for classic South African Malva pudding, steamed puddings, or even a bowl of creamy vanilla ice cream. Optional brandied raisins add a delightful texture and depth, while the sauce’s warm, glossy finish transforms simple sweets into a feast-worthy indulgence. Perfect for entertaining or as a cozy after-dinner treat, this versatile brandy sauce will undoubtedly become your go-to for adding an elegant touch to desserts.
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Ingredients
- 60 grams butter
- 100 grams brown sugar
- 125 ml water
- 50 grams brandied raisins (optional)
- 1 tablespoon cornstarch
- 2 tablespoons cold water
- 3 tablespoons brandy
- 1 teaspoon vanilla extract
- 0.5 teaspoon ground cinnamon
Directions
Step 1
In a medium saucepan, melt the butter over medium heat.
Step 2
Stir in the brown sugar and cook until the sugar dissolves and starts to bubble slightly.
Step 3
Add the water (and brandied raisins if using) to the saucepan and stir until combined.
Step 4
In a small bowl, mix cornstarch with cold water until it forms a smooth slurry.
Step 5
Gradually add the cornstarch mixture to the saucepan, stirring constantly to prevent lumps from forming.
Step 6
Continue to cook over medium heat until the sauce thickens slightly, about 2–3 minutes.
Step 7
Reduce the heat to low and stir in the brandy, vanilla extract, and ground cinnamon. Cook for another 1–2 minutes, stirring gently, to meld the flavors.
Step 8
Remove from heat and let the sauce cool slightly before serving.
Step 9
Serve warm over desserts like Malva pudding, steamed puddings, or vanilla ice cream for a decadent treat.
Nutrition Facts
| Serving size | (424.9g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1108.8 |
| Total Fat 49.3g | 0% |
| Saturated Fat 27.4g | 0% |
| Polyunsaturated Fat 1.5g | |
| Cholesterol 141mg | 0% |
| Sodium 357.3mg | 0% |
| Total Carbohydrate 140.2g | 0% |
| Dietary Fiber 2.4g | 0% |
| Total Sugars 127.9g | |
| Protein 1.4g | 0% |
| Vitamin D 9.6IU | 0% |
| Calcium 143.2mg | 0% |
| Iron 1.4mg | 0% |
| Potassium 495.9mg | 0% |
Source of Calories