Nutrition Facts for Cannoli filling

Cannoli Filling

Indulge your sweet tooth with this luscious cannoli filling recipe, a creamy blend of rich whole milk ricotta, powdered sugar, and warm hints of vanilla and cinnamon. Perfectly balanced by the crunch of mini chocolate chips and a zesty twist of optional orange zest, this filling is as versatile as it is delicious. With just 15 minutes of prep time (plus a quick chill), this no-cook recipe transforms into the ideal filling for classic cannoli shells or a decadent dip for fresh fruit and cookies. Whether you're hosting a party or craving an authentic Italian dessert, this easy homemade cannoli filling is your go-to for irresistible flavor in every bite.

Nutriscore Rating: 53/100
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Image of Cannoli Filling
Prep Time:15 mins
Cook Time:0 mins
Total Time:15 mins
Servings: 8

Ingredients

  • 2 cups Whole milk ricotta cheese
  • 1 cup Powdered sugar
  • 1 teaspoon Vanilla extract
  • 0.25 teaspoon Ground cinnamon
  • 0.5 cup Mini chocolate chips
  • 1 teaspoon Orange zest (optional)

Directions

Step 1

Place the ricotta cheese in a cheesecloth-lined strainer or fine mesh sieve set over a bowl and let it drain in the refrigerator for at least 1 hour to remove excess moisture. Skip this step if the ricotta is very thick and not watery.

Step 2

In a medium mixing bowl, combine the drained ricotta cheese and powdered sugar. Mix thoroughly using a spatula or hand mixer until smooth and creamy.

Step 3

Add vanilla extract, ground cinnamon, and orange zest (if using) to the mixture. Stir until well incorporated.

Step 4

Gently fold in mini chocolate chips to distribute them evenly throughout the filling.

Step 5

Cover the bowl with plastic wrap and refrigerate the filling for at least 30 minutes to allow the flavors to meld and the mixture to firm up.

Step 6

When ready to serve, transfer the filling into a pastry bag fitted with a large tip and pipe it into cannoli shells. Alternatively, use a spoon to fill the shells.

Step 7

Dust the filled cannoli with powdered sugar before serving, if desired.

Nutrition Facts

Serving size (661.0g)
Amount per serving % Daily Value*
Calories 1470.8
Total Fat 66.9g 0%
Saturated Fat 42.7g 0%
Polyunsaturated Fat 0g
Cholesterol 236.5mg 0%
Sodium 637.7mg 0%
Total Carbohydrate 165.3g 0%
Dietary Fiber 3.4g 0%
Total Sugars 156.4g
Protein 42.6g 0%
Vitamin D 0IU 0%
Calcium 1625.2mg 0%
Iron 1.8mg 0%
Potassium 18.5mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 42.0%
Protein: 11.9%
Carbs: 46.1%