Candy Bar Dessert Pizza
Indulge your sweet tooth with this over-the-top Candy Bar Dessert Pizza, a treat that's as fun to make as it is to eat! Featuring a soft, chewy sugar cookie crust as the base, this dessert mimics a pizza but takes it to a whole new level of decadence. A velvety cream cheese "sauce" flavored with vanilla sets the stage for all the toppings, while melted milk chocolate adds an extra layer of richness. To top it all off, a colorful assortment of chopped candy bars brings irresistible crunch and gooey texture to every bite. Finish with a drizzle of caramel sauce for added indulgence, and you’ve got the ultimate party dessert. Perfect for birthdays, celebrations, or just satisfying your candy cravings, this chilled dessert pizza is easy to make and guaranteed to wow your guests. Get ready to slice into a fun, flavorful twist on traditional sweets!
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Ingredients
- 16 oz Pre-made sugar cookie dough
- 8 oz Cream cheese
- 0.5 cup Powdered sugar
- 1 tsp Vanilla extract
- 1 cup Milk chocolate chips
- 2 tbsp Heavy cream
- 1.5 cups Assorted candy bars (chopped)
- 0.25 cup Caramel sauce (optional)
Directions
Step 1
Preheat your oven to 350°F (175°C).
Step 2
Roll out the pre-made sugar cookie dough onto a 12-inch pizza pan to form an even crust.
Step 3
Bake the sugar cookie crust in the preheated oven for 12-15 minutes, or until the edges are golden brown. Remove from the oven and let cool completely.
Step 4
In a medium mixing bowl, beat the cream cheese, powdered sugar, and vanilla extract until smooth and creamy. This will be your 'pizza sauce.'
Step 5
Spread the cream cheese mixture evenly over the cooled cookie crust, leaving a little border around the edges to resemble a pizza crust.
Step 6
In a microwave-safe bowl, combine the milk chocolate chips and heavy cream. Microwave in 20-second intervals, stirring each time, until the chocolate is smooth and melted.
Step 7
Drizzle the melted chocolate over the cream cheese layer, using a spoon to create swirls or zig-zag patterns.
Step 8
Sprinkle the chopped candy bars evenly over the top of the dessert pizza for a colorful and crunchy topping.
Step 9
If desired, drizzle caramel sauce over the candy bar pieces for extra sweetness.
Step 10
Place the dessert pizza in the refrigerator for at least 30 minutes to set.
Step 11
Once set, slice into wedges and serve chilled. Enjoy your Candy Bar Dessert Pizza!
Nutrition Facts
| Serving size | (1373.6g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 5905.9 |
| Total Fat 324.4g | 0% |
| Saturated Fat 177.3g | 0% |
| Polyunsaturated Fat 3.4g | |
| Cholesterol 483.1mg | 0% |
| Sodium 2943.3mg | 0% |
| Total Carbohydrate 693.3g | 0% |
| Dietary Fiber 6g | 0% |
| Total Sugars 535.0g | |
| Protein 61.4g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 710.9mg | 0% |
| Iron 11.3mg | 0% |
| Potassium 1600.9mg | 0% |
Source of Calories