Nutrition Facts for Candied walnut chicken salad

Candied Walnut Chicken Salad

Elevate your salad game with this vibrant and savory Candied Walnut Chicken Salad, a perfect balance of sweet, tangy, and hearty flavors. Tender, golden-seared chicken breast pairs beautifully with the irresistible crunch of homemade candied walnuts, adding a delightful sweetness to every bite. A medley of fresh mixed greens, juicy cherry tomatoes, and thinly sliced red onions creates a refreshing base, while creamy crumbles of blue cheese or feta deliver a burst of richness. Drizzled with a zesty balsamic vinaigrette, this easy-to-make salad is packed with nutrition and texture, making it an ideal choice for lunch, dinner, or a show-stopping appetizer. Ready in just 35 minutes, it’s a crowd-pleaser that’s as visually appealing as it is delicious.

Nutriscore Rating: 63/100
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Image of Candied Walnut Chicken Salad
Prep Time:20 mins
Cook Time:15 mins
Total Time:35 mins
Servings: 4

Ingredients

  • 2 pieces Boneless, skinless chicken breast
  • 2 tablespoons Olive oil
  • 1 teaspoon Salt
  • 0.5 teaspoon Black pepper
  • 1 cup Walnuts
  • 0.5 cup Granulated sugar
  • 5 cups Mixed greens
  • 1 cup Cherry tomatoes
  • 0.25 cup Red onion, thinly sliced
  • 0.5 cup Crumbled blue cheese or feta
  • 0.5 cup Balsamic vinaigrette

Directions

Step 1

Preheat a skillet over medium heat and season the chicken breasts with salt and black pepper on both sides.

Step 2

Drizzle olive oil into the skillet and cook the chicken breasts for 6-7 minutes per side, or until fully cooked and golden brown. Remove from skillet and let rest for 5 minutes before slicing into thin strips.

Step 3

To make the candied walnuts, place a non-stick pan over medium heat and add the walnuts and granulated sugar.

Step 4

Stir constantly for about 4-5 minutes, until the sugar melts and coats the walnuts evenly. Be careful not to let the sugar burn.

Step 5

Transfer the candied walnuts to a sheet of parchment paper to cool completely.

Step 6

In a large salad bowl, combine the mixed greens, cherry tomatoes, red onion, and crumbled blue cheese or feta.

Step 7

Top the salad with the sliced chicken and cooled candied walnuts.

Step 8

Drizzle balsamic vinaigrette over the salad and toss gently to combine.

Step 9

Serve immediately and enjoy your flavorful Candied Walnut Chicken Salad!

Nutrition Facts

Serving size (1162.3g)
Amount per serving % Daily Value*
Calories 2515.2
Total Fat 155.7g 0%
Saturated Fat 29.3g 0%
Polyunsaturated Fat 69.5g
Cholesterol 337.8mg 0%
Sodium 4589.4mg 0%
Total Carbohydrate 155.1g 0%
Dietary Fiber 13.2g 0%
Total Sugars 127.1g
Protein 143.0g 0%
Vitamin D 29.4IU 0%
Calcium 561.0mg 0%
Iron 9.8mg 0%
Potassium 2503.2mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 54.0%
Protein: 22.1%
Carbs: 23.9%