Candied Apple Rings or Slices

Transform your favorite autumn fruit into a show-stopping treat with these irresistible Candied Apple Rings or Slices! This quick and easy recipe features perfectly sliced apples coated in a shimmering cinnamon-infused sugar syrup, creating a stunningly glossy finish. A touch of optional red food coloring adds a festive pop, while a light dusting of powdered sugar gives a frosty, elegant touch. Ready in just 35 minutes, these sweet, crunchy delights are ideal as a party snack, holiday centerpiece, or edible decoration. Whether you choose rings or slices, this recipe captures the perfect balance of tart apple flavor and sweet candy coating, making it a fall dessert everyone will adore.

Nutriscore Rating: 56/100

Prep Time:15 mins

Cook Time:20 mins

Total Time:35 mins

Servings: 8

Ingredients

• 4 medium-sized Apples
• 2 cups Granulated sugar
• 1 cup Water
• 1 tablespoon Light corn syrup
• 0.5 teaspoons Ground cinnamon
• 5 drops Red food coloring (optional)
• 2 tablespoons Powdered sugar (optional, for dusting)

Directions

Step 1

Wash and core the apples. Slice the apples into 1/4-inch thick rings or slices, depending on preference. Optionally, peel the skins off for a smoother texture.

Step 2

In a medium-sized saucepan, combine granulated sugar, water, and light corn syrup. Stir until well mixed.

Step 3

Heat the mixture over medium heat, bringing it to a boil. Stir occasionally to ensure the sugar dissolves completely.

Step 4

Reduce the heat slightly and add the ground cinnamon and red food coloring. Stir well to evenly distribute the color and spice.

Step 5

Using tongs, carefully dip apple slices into the hot syrup, ensuring they are fully coated. Work one slice at a time to prevent overlapping.

Step 6

Place the coated apple slices on a parchment-lined baking sheet or on a wire rack. Allow the syrup to harden at room temperature for about 30 minutes.

Step 7

If desired, lightly dust the hardened apple slices with powdered sugar for a frosty look.

Step 8

Serve immediately or store in an airtight container for up to a week.

Nutrition Facts

Serving size	(16.6g)

Amount per serving	% Daily Value*
Calories	61.7

Total Fat 0.0g	0%
Saturated Fat 0.0g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 0.1mg	0%
Total Carbohydrate 16.0g	0%
Dietary Fiber 0.7g	0%
Total Sugars 15.0g
Protein 0.1g	0%

Vitamin D 0IU	0%
Calcium 13.0mg	0%
Iron 0.1mg	0%
Potassium 5.6mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 0.0%

Protein: 0.6%

Carbs: 99.4%