Nutrition Facts for Canadian maple liqueur

Canadian Maple Liqueur

Indulge in the rich, velvety comfort of *Canadian Maple Liqueur*, a homemade spirit that celebrates the decadence of pure maple syrup. This easy-to-make recipe combines the elegant sweetness of Grade A or B maple syrup, the warmth of a single vanilla bean, and a hint of spice from a cinnamon stick, all infused into smooth, high-quality vodka. With just 15 minutes of prep time and a short infusion period, this DIY liqueur offers versatile enjoyment—serve it over ice, enhance your favorite cocktails, or drizzle it over desserts for a truly Canadian-inspired treat. Perfect for gifting or savoring at home, this recipe is a must-try for connoisseurs of artisanal spirits.

Nutriscore Rating: 62/100
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Image of Canadian Maple Liqueur
Prep Time:15 mins
Cook Time:5 mins
Total Time:20 mins
Servings: 10

Ingredients

  • 240 ml Pure maple syrup (Grade A or B)
  • 500 ml Vodka (good quality)
  • 120 ml Water
  • 1 Vanilla bean
  • 1 Cinnamon stick

Directions

Step 1

In a small saucepan, combine the water and pure maple syrup. Heat gently over medium-low heat, stirring occasionally, until the mixture is fully combined and slightly warm (about 3-5 minutes). Do not let it boil.

Step 2

Remove the saucepan from heat and allow the mixture to cool completely to room temperature.

Step 3

While the syrup mixture cools, prepare the vanilla bean by slicing it lengthwise and scraping out the seeds using the back of a knife. Set both the seeds and the pod aside.

Step 4

In a large, clean glass jar or bottle with a sealing lid, combine the cooled maple syrup mixture and vodka.

Step 5

Add the scraped vanilla seeds, the split vanilla pod, and the cinnamon stick to the jar. Seal the jar tightly and shake gently to mix.

Step 6

Store the jar in a cool, dark place for at least 5-7 days to allow the flavors to infuse. Shake the jar gently once a day during this period.

Step 7

After the infusion period, strain the liqueur through a fine mesh strainer or cheesecloth into a clean bottle, removing the vanilla pod and cinnamon stick.

Step 8

Seal the bottle and store in a cool, dark place. The liqueur will keep well for up to 6 months.

Step 9

Serve as a sipper over ice, mix into cocktails, or drizzle over desserts for a sweet, boozy finish.

Nutrition Facts

Serving size (875.2g)
Amount per serving % Daily Value*
Calories 1815.9
Total Fat 0.1g 0%
Saturated Fat 0.0g 0%
Polyunsaturated Fat 0g
Cholesterol 0mg 0%
Sodium 30.1mg 0%
Total Carbohydrate 166.6g 0%
Dietary Fiber 1.4g 0%
Total Sugars 152.2g
Protein 0.1g 0%
Vitamin D 0IU 0%
Calcium 193.5mg 0%
Iron 1.5mg 0%
Potassium 557.0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 0.1%
Protein: 0.1%
Carbs: 99.8%