Campfire Peaches Cream

Indulge in the warm, caramelized sweetness of *Campfire Peaches Cream*, a rustic yet elegant dessert perfect for outdoor adventures or summer grilling nights. Juicy peach halves are brushed with buttery cinnamon-sugar, then grilled over an open flame to achieve smoky, caramelized perfection. Topped with silky homemade vanilla whipped cream and a sprinkle of crushed graham crackers for a delightful crunch, this quick and easy recipe boasts just 10 minutes of prep time and captures the essence of comfort food with a gourmet twist. Whether served under the stars or at a backyard gathering, this peach dessert is a must-try for anyone seeking a simple yet unforgettable treat. Keywords: campfire dessert, grilled peaches, summer dessert idea, whipped cream topping, peach dessert recipe.

Nutriscore Rating: 58/100

Prep Time:10 mins

Cook Time:12 mins

Total Time:22 mins

Servings: 4

Ingredients

• 4 pieces Fresh peaches
• 2 tablespoons Granulated sugar
• 0.5 teaspoons Ground cinnamon
• 2 tablespoons Unsalted butter
• 1 cup Heavy cream
• 1 tablespoon Powdered sugar
• 0.5 teaspoons Vanilla extract
• 0.25 cup Crushed graham crackers (optional)

Directions

Step 1

Start by lighting your campfire or preheating a grill to medium heat.

Step 2

Cut each peach in half and remove the pit. You’ll have 8 peach halves in total.

Step 3

In a small bowl, mix the granulated sugar and cinnamon together.

Step 4

Brush the cut side of each peach half with melted butter and sprinkle generously with the cinnamon-sugar mixture.

Step 5

Place the peaches cut side down on the grill or a sheet of foil over the campfire. Cook for 5-6 minutes, or until you see caramelized grill marks.

Step 6

Flip the peaches and cook for an additional 3-4 minutes to warm through. Remove from heat and let them cool slightly.

Step 7

While the peaches are cooling, prepare the cream. In a mixing bowl, whisk the heavy cream, powdered sugar, and vanilla extract together until soft peaks form. If you’re camping without a whisk, you can shake the mixture in a sealed jar until whipped.

Step 8

Place two grilled peach halves on each plate or in a bowl. Top generously with the freshly whipped cream.

Step 9

If desired, sprinkle crushed graham crackers on top for added crunch and flavor.

Step 10

Serve warm and enjoy this delightful campfire treat!

Nutrition Facts

Serving size	(934.9g)

Amount per serving	% Daily Value*
Calories	1501.6

Total Fat 108.8g	0%
Saturated Fat 62.5g	0%
Polyunsaturated Fat 0g
Cholesterol 302mg	0%
Sodium 243.7mg	0%
Total Carbohydrate 117.8g	0%
Dietary Fiber 10.7g	0%
Total Sugars 91.0g
Protein 7.7g	0%

Vitamin D 0IU	0%
Calcium 65.4mg	0%
Iron 2.3mg	0%
Potassium 1186.3mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 66.1%

Protein: 2.1%

Carbs: 31.8%