Camper's Omelets
Elevate your outdoor cooking game with these easy and delicious Camper's Omelets! Perfect for camping trips or adventurous backyard mornings, this recipe combines fluffy, perfectly cooked eggs with savory diced ham, melty cheddar cheese, and a medley of fresh vegetables like bell peppers, onions, and cherry tomatoes. The brilliance lies in its simplicity—everything is mixed and cooked in a resealable freezer bag, making cleanup a breeze and ensuring a mess-free cooking experience over a campfire or camping stove. Ready in just 15 minutes, these portable omelets are customizable, protein-packed, and bursting with flavor. Whether you're fueling up for a day of hiking or enjoying a cozy meal under the stars, these Camper's Omelets are an adventurous twist on a breakfast classic!
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Scan with your phone to download!
Ingredients
- 2 large Eggs
- 0.25 cup Cooked ham (diced)
- 0.25 cup Shredded cheddar cheese
- 2 tablespoons Bell peppers (diced)
- 1 tablespoon Onions (diced)
- 2 tablespoons Cherry tomatoes (diced)
- 0.25 teaspoon Salt
- 0.125 teaspoon Black pepper
- 1 bag Resealable freezer bags (quart-size)
Directions
Step 1
Fill a medium-sized pot with water and bring it to a gentle boil over a campfire or camping stove.
Step 2
Crack the eggs into a resealable freezer bag. Seal the bag and gently squeeze or shake to beat the eggs until well combined.
Step 3
Open the bag and add the diced ham, shredded cheddar cheese, bell peppers, onions, cherry tomatoes, salt, and black pepper.
Step 4
Seal the bag again, making sure to remove as much air as possible. Shake or knead the bag gently to mix the ingredients evenly.
Step 5
Carefully lower the sealed bag into the pot of boiling water, ensuring it is fully submerged. Allow it to cook for 12-15 minutes or until the eggs are set and cooked through.
Step 6
Using tongs or a heat-resistant glove, carefully remove the bag from the boiling water. Let it cool for a minute before opening the bag.
Step 7
Gently slide the omelet out of the bag onto a plate and serve immediately. Customize with additional toppings if desired!
Nutrition Facts
| Serving size | (246.4g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 356.0 |
| Total Fat 21.9g | 0% |
| Saturated Fat 10.3g | 0% |
| Cholesterol 431.8mg | 0% |
| Sodium 1624.7mg | 0% |
| Total Carbohydrate 5.9g | 0% |
| Dietary Fiber 1.0g | 0% |
| Total Sugars 3.0g | |
| Protein 32.6g | 0% |
| Vitamin D 82IU | 0% |
| Calcium 269.0mg | 0% |
| Iron 2.3mg | 0% |
| Potassium 412.0mg | 0% |
Source of Calories