Campbell's Quesadillas
Bite into pure comfort with Campbell's Quesadillas, a simple yet flavor-packed recipe that redefines quick and satisfying meals. These cheesy, golden tortilla pockets are brimming with a creamy filling made from Campbell's condensed cream of chicken soup, tender shredded chicken, gooey cheddar cheese, and a burst of freshness from chopped cilantro. Customize your quesadillas with green chilies for a spicy twist, and in just 25 minutes, you'll have a crispy, melty dish perfect for weeknight dinners, game-day snacks, or lazy weekend lunches. Serve warm with salsa, guacamole, or sour cream to elevate this Tex-Mex-inspired delight. Perfectly easy, endlessly delicious, and destined to impress!
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Ingredients
- 8 pieces Flour tortillas
- 1 can (10.5 oz) Campbell's condensed cream of chicken soup
- 2 cups Cooked shredded chicken
- 2 cups Shredded cheddar cheese
- 1 can (4 oz) Green chilies (optional)
- 2 tablespoons Chopped fresh cilantro
- 2 tablespoons Butter or cooking oil
Directions
Step 1
In a medium bowl, combine the Campbell's condensed cream of chicken soup, shredded chicken, shredded cheddar cheese, green chilies (if using), and chopped cilantro. Mix well until evenly combined.
Step 2
Lay out four tortillas on a flat surface. Divide the chicken and cheese mixture evenly among the tortillas, spreading the filling to the edges.
Step 3
Place the remaining four tortillas on top of the filled ones, creating a sandwich-like structure.
Step 4
Heat a large skillet or griddle over medium heat. Add 1/2 tablespoon of butter or a drizzle of cooking oil to the pan and allow it to melt or heat through.
Step 5
Carefully place one quesadilla into the skillet. Cook for 2-3 minutes on each side, or until the tortilla is golden brown and the cheese is melted. Repeat with the remaining quesadillas, adding more butter or oil as needed.
Step 6
Once cooked, transfer the quesadillas to a cutting board. Let them rest for 1-2 minutes, then slice each into quarters or smaller wedges.
Step 7
Serve warm and enjoy with your favorite sides like salsa, guacamole, or sour cream.
Nutrition Facts
| Serving size | (1333.8g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2990.4 |
| Total Fat 152.8g | 0% |
| Saturated Fat 86.2g | 0% |
| Cholesterol 734.5mg | 0% |
| Sodium 5890.1mg | 0% |
| Total Carbohydrate 174.5g | 0% |
| Dietary Fiber 9.1g | 0% |
| Total Sugars 4.0g | |
| Protein 237.0g | 0% |
| Vitamin D 18IU | 0% |
| Calcium 2205.8mg | 0% |
| Iron 16.3mg | 0% |
| Potassium 1444.0mg | 0% |
Source of Calories