Campari Sorbetto Intermezzo from the Hags
Elevate your dining experience with the sophisticated "Campari Sorbetto Intermezzo from the Hags," a refreshingly bitter-sweet palate cleanser that blends the vibrant flavors of Campari, orange juice, and a hint of lemon. This gourmet sorbet is perfectly balanced with a touch of orange zest, offering a zesty citrus kick that complements its smooth texture. Using a simple syrup base, the recipe highlights fresh, natural ingredients for a vibrant flavor profile. Ideal as a refined intermezzo or a light dessert, this sorbet is both elegant and easy to prepare, making it a must-try for those seeking a unique, palate-pleasing treat. Ready in just a few hours with the help of your ice cream maker, this Campari sorbet is a celebration of bold flavors and culinary artistry. Perfect for dinner parties or special occasions, it's sure to impress your guests with its stunning color and exceptional taste.
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Scan with your phone to download!
Ingredients
- 150 ml Campari
- 200 ml Freshly squeezed orange juice
- 50 ml Freshly squeezed lemon juice
- 250 ml Water
- 150 g Granulated sugar
- 1 teaspoon Orange zest
Directions
Step 1
In a medium saucepan, combine the water and granulated sugar. Heat over medium heat, stirring constantly, until the sugar is fully dissolved and the mixture forms a simple syrup. This should take about 5 minutes.
Step 2
Remove the saucepan from the heat and allow the simple syrup to cool to room temperature, approximately 20 minutes.
Step 3
In a bowl, combine the cooled simple syrup, Campari, freshly squeezed orange juice, freshly squeezed lemon juice, and orange zest. Whisk until fully incorporated.
Step 4
Chill the mixture in the refrigerator for 1 hour or until thoroughly cold.
Step 5
Once chilled, pour the mixture into an ice cream maker and churn according to the manufacturer's instructions, typically for 20–25 minutes, or until the mixture reaches a sorbet-like consistency.
Step 6
Transfer the sorbet to an airtight container and freeze for at least 1 hour to firm up before serving.
Step 7
Serve the Campari Sorbetto in small scoops as a refreshing intermezzo or light dessert. Garnish with a twist of orange zest, if desired.
Nutrition Facts
| Serving size | (808.3g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1093.7 |
| Total Fat 0.6g | 0% |
| Saturated Fat 0.0g | 0% |
| Polyunsaturated Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 16.9mg | 0% |
| Total Carbohydrate 214.8g | 0% |
| Dietary Fiber 1.1g | 0% |
| Total Sugars 207.9g | |
| Protein 1.6g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 43.3mg | 0% |
| Iron 0.5mg | 0% |
| Potassium 461.7mg | 0% |
Source of Calories