Camembert Topped Salmon
Elevate your dinner game with this luxurious Camembert Topped Salmon recipe, a delightful fusion of rich, creamy flavors and tender seafood. Succulent skinless salmon fillets are generously seasoned with garlic, fresh thyme, and a hint of olive oil, then crowned with a slice of velvety Camembert cheese. As it bakes, the cheese melts into a golden, luscious topping, transforming the dish into an indulgent masterpiece. With just 10 minutes of prep and 20 minutes of cook time, this easy yet elegant recipe is perfect for a weeknight treat or a special occasion. Garnish with zesty lemon slices and serve alongside peppery arugula for a burst of freshness. Whether you’re a seafood lover or a fan of gourmet cheese, this Camembert Topped Salmon is guaranteed to impress.
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Ingredients
- 4 pieces Salmon fillets (skinless)
- 200 grams Camembert cheese
- 2 tablespoons Olive oil
- 2 cloves Garlic (minced)
- 1 teaspoon Fresh thyme
- 1 teaspoon Salt
- 0.5 teaspoon Black pepper
- 1 piece Lemon (sliced, for garnish)
- 2 cups Arugula (for serving, optional)
Directions
Step 1
Preheat your oven to 200°C (390°F) and line a baking sheet with parchment paper.
Step 2
Brush the salmon fillets with olive oil and place them skin-side down on the prepared baking sheet.
Step 3
Season the salmon evenly with minced garlic, fresh thyme, salt, and pepper.
Step 4
Slice the Camembert cheese into 4 equal portions and place one piece on top of each salmon fillet.
Step 5
Bake the salmon in the preheated oven for 15-18 minutes, or until the salmon is cooked through and the Camembert is melted and slightly golden.
Step 6
While the salmon cooks, prepare your serving garnish. Slice the lemon and optionally rinse the arugula if serving.
Step 7
Remove the salmon from the oven and let it rest for 2-3 minutes.
Step 8
Plate the salmon fillets and garnish with lemon slices. Serve with arugula on the side if desired.
Step 9
Enjoy your delicious Camembert Topped Salmon!
Nutrition Facts
| Serving size | (796.6g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1907.8 |
| Total Fat 141.9g | 0% |
| Saturated Fat 50.5g | 0% |
| Polyunsaturated Fat 4.1g | |
| Cholesterol 459mg | 0% |
| Sodium 4356.7mg | 0% |
| Total Carbohydrate 5.8g | 0% |
| Dietary Fiber 1.4g | 0% |
| Total Sugars 2.2g | |
| Protein 151.4g | 0% |
| Vitamin D 2662IU | 0% |
| Calcium 915.9mg | 0% |
| Iron 4.3mg | 0% |
| Potassium 2409.9mg | 0% |
Source of Calories