Camembert Aux Noix

Indulge in the decadence of 'Camembert Aux Noix,' a crowd-pleasing baked cheese dish that's perfect for any occasion. This easy-to-make appetizer combines the creamy richness of a whole wheel of Camembert cheese with the earthy crunch of toasted walnuts, the sweet drizzle of honey, and the aromatic touch of fresh rosemary. Baked to ooey-gooey perfection in just 15 minutes, this elegant yet simple dish is served warm and pairs beautifully with crusty baguette slices, crackers, or fresh bread for dipping. Whether you're hosting a dinner party, planning a romantic night in, or craving a gourmet snack, this baked Camembert recipe promises to deliver both flavor and style.

Nutriscore Rating: 47/100

Prep Time:10 mins

Cook Time:15 mins

Total Time:25 mins

Servings: 4

Ingredients

• 1 piece Camembert cheese (whole wheel)
• 50 grams Walnuts
• 2 tablespoons Honey
• 1 sprig Fresh rosemary
• 1 teaspoon Olive oil
• 1 optional Bag of baguette slices, crackers, or fresh bread

Directions

Step 1

Preheat your oven to 180°C (350°F).

Step 2

Take the Camembert cheese and remove any plastic or paper wrapping, leaving the wooden box intact. Place the cheese back inside its wooden case (or in an oven-safe dish if no wooden box is provided).

Step 3

Using a sharp knife, score the top rind of the Camembert in a crisscross pattern. Be careful not to cut through to the bottom rind.

Step 4

Drizzle 1 teaspoon of olive oil over the top of the cheese and place small rosemary sprigs into the cuts.

Step 5

Chop the walnuts roughly into smaller pieces and sprinkle them evenly over the cheese.

Step 6

Drizzle 2 tablespoons of honey over the walnuts and the top of the Camembert.

Step 7

Place the Camembert on a small baking tray and bake in the preheated oven for 12-15 minutes, until the cheese is melted and gooey inside.

Step 8

Carefully remove from the oven and serve immediately with sliced baguette, crackers, or fresh bread, for dipping.

Nutrition Facts

Serving size	(387g)

Amount per serving	% Daily Value*
Calories	1552

Total Fat 121.6g	0%
Saturated Fat 50.4g	0%
Polyunsaturated Fat 24.9g
Cholesterol 250mg	0%
Sodium 1353.4mg	0%
Total Carbohydrate 58.7g	0%
Dietary Fiber 4.5g	0%
Total Sugars 37.2g
Protein 60.8g	0%

Vitamin D 20IU	0%
Calcium 662.3mg	0%
Iron 2.8mg	0%
Potassium 425.6mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 69.6%

Protein: 15.5%

Carbs: 14.9%