Camel Tracks Ice Cream
Treat yourself to ultimate indulgence with this homemade Camel Tracks Ice Cream, a dreamy combination of creamy vanilla ice cream and rich caramel-chocolate decadence. Crafted with a base of heavy cream and whole milk, this no-cook recipe churns into perfection in just minutes. Swirls of luscious chocolate fudge and golden caramel sauce create a ribboned masterpiece, while chunks of chocolate-covered caramel candies add irresistible texture to every bite. Perfect for a summer treat or an after-dinner dessert, this crowd-pleasing frozen delight is easy to make and effortlessly show-stopping. Scoop it into bowls or cones, and enjoy the sweet harmony of flavors that make Camel Tracks Ice Cream unforgettable!
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Ingredients
- 2 cups Heavy cream
- 1 cup Whole milk
- 0.75 cup Granulated sugar
- 2 teaspoons Vanilla extract
- 0.5 cup Chocolate fudge sauce
- 0.5 cup Caramel sauce
- 1 cup Chocolate-covered caramel candies
- 0.25 teaspoon Salt
Directions
Step 1
In a mixing bowl, whisk together the heavy cream, whole milk, granulated sugar, vanilla extract, and salt until the sugar is fully dissolved.
Step 2
Pour the mixture into an ice cream maker and churn according to the manufacturer's instructions. This typically takes about 20-25 minutes until the mixture reaches a soft-serve consistency.
Step 3
While the ice cream is churning, lightly chop the chocolate-covered caramel candies into smaller pieces (optional for smaller chunks).
Step 4
Once the ice cream has finished churning, transfer half of it into a freezer-safe container.
Step 5
Drizzle half of the chocolate fudge sauce and half of the caramel sauce in ribbons over the ice cream. Sprinkle half of the chopped chocolate-covered caramel candies on top.
Step 6
Layer the remaining ice cream over the top and repeat with the remaining fudge sauce, caramel sauce, and candies.
Step 7
Using a spoon or butter knife, gently swirl the fudge and caramel into the ice cream. Be careful not to overmix; the goal is to create visible swirls.
Step 8
Cover the container with a lid or plastic wrap and freeze for at least 4 hours, or until the ice cream is firm.
Step 9
Scoop and serve in bowls or cones. Enjoy your decadent Camel Tracks Ice Cream!
Nutrition Facts
| Serving size | (1363.9g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 4186.3 |
| Total Fat 245.5g | 0% |
| Saturated Fat 147.3g | 0% |
| Polyunsaturated Fat 0.9g | |
| Cholesterol 602.3mg | 0% |
| Sodium 2010.7mg | 0% |
| Total Carbohydrate 447.0g | 0% |
| Dietary Fiber 7.4g | 0% |
| Total Sugars 410.4g | |
| Protein 18.5g | 0% |
| Vitamin D 113.8IU | 0% |
| Calcium 633.3mg | 0% |
| Iron 3.7mg | 0% |
| Potassium 1020.0mg | 0% |
Source of Calories