California Bean Dip
Dive into the irresistible layers of this California Bean Dip—your new favorite party appetizer that’s as easy to make as it is delicious! This crowd-pleaser starts with a creamy base of refried beans, sour cream, cream cheese, and taco seasoning, creating a rich and flavorful foundation. It’s topped with vibrant guacamole, zesty salsa, shredded cheddar cheese, and finished with fresh diced tomatoes, sliced black olives, and chopped green onions for a burst of color and texture. Perfectly paired with crunchy tortilla chips, this no-cook, 20-minute recipe is a must-have for gatherings, game days, or casual snacking. Bursting with bold flavors and simple ingredients, this layered dip guarantees to be the star of your next fiesta!
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Ingredients
- 16 oz refried beans
- 1 cup sour cream
- 8 oz cream cheese
- 2 tbsp taco seasoning
- 1 cup guacamole
- 1 cup salsa
- 1 cup shredded cheddar cheese
- 0.5 cup sliced black olives
- 1 cup diced tomatoes
- 0.25 cup chopped green onions
- 1 bag tortilla chips
Directions
Step 1
In a medium mixing bowl, combine the refried beans, cream cheese, sour cream, and taco seasoning. Mix thoroughly until smooth and well-combined.
Step 2
Spread the bean mixture evenly onto the bottom of a large serving dish or deep platter to create the first layer.
Step 3
Spread the guacamole evenly over the bean mixture to form the second layer.
Step 4
Spread the salsa on top of the guacamole to make the third layer.
Step 5
Sprinkle the shredded cheddar cheese evenly over the salsa layer.
Step 6
Scatter the sliced black olives across the cheese layer for added flavor and texture.
Step 7
Top with the diced tomatoes and chopped green onions as the final garnish layers.
Step 8
Cover the dish and refrigerate for at least 1 hour before serving to allow the flavors to meld together.
Step 9
Serve chilled with tortilla chips for dipping.
Nutrition Facts
| Serving size | (2154.7g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 4118.2 |
| Total Fat 313.1g | 0% |
| Saturated Fat 124.2g | 0% |
| Polyunsaturated Fat 38.8g | |
| Cholesterol 465.1mg | 0% |
| Sodium 9871.8mg | 0% |
| Total Carbohydrate 269.6g | 0% |
| Dietary Fiber 45.3g | 0% |
| Total Sugars 44.1g | |
| Protein 99.5g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 1934.7mg | 0% |
| Iron 14.9mg | 0% |
| Potassium 4438.8mg | 0% |
Source of Calories