Caldo de Cana (Sugarcane Juice)
Transport your taste buds to the tropics with Caldo de Cana, a refreshing and all-natural sugarcane juice that's as vibrant as it is invigorating. This traditional beverage, made from freshly pressed sugarcane stalks, is a staple in many tropical regions and offers a perfect balance of natural sweetness and zesty lime flavor. Prepared in just 15 minutes, this thirst-quencher can be made with either a dedicated juicer or a blender, making it accessible for any kitchen setup. Served over ice, the result is a crisp, revitalizing drink that's perfect for hot summer days or as a unique addition to your gathering. Made with only three ingredients—sugarcane, lime, and ice—this simple yet satisfying recipe is a must-try for anyone seeking a pure, farm-to-glass experience.
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Ingredients
- 2 pieces Fresh sugarcane stalks
- 1 piece Lime
- 1 cup Ice cubes
Directions
Step 1
1. Begin by carefully cleaning the sugarcane stalks. Use a large knife or a peeler to remove the tough outer skin, revealing the juicy interior.
Step 2
2. Cut the sugarcane into smaller segments, roughly 4 to 6 inches in length. This will make them easier to handle during the juicing process.
Step 3
3. If you have a sugarcane juicer, feed the sugarcane segments into the machine as per the manufacturer's instructions. Collect the freshly extracted juice in a clean container.
Step 4
4. If you don't have a sugarcane juicer, an alternative method is to use a knife to chop the sugarcane into even smaller pieces. Then, use a strong blender to crush and blend the pieces into a pulp and extract juice by pouring the mixture through a fine mesh strainer placed over a bowl, pressing the pulp with the back of a spoon to release the juice.
Step 5
5. Once the juice is collected, slice the lime in half and squeeze the juice from one half into the extracted sugarcane juice. This adds a zesty note to the sweet drink, balancing the flavors.
Step 6
6. Stir the mixture well and taste the juice to ensure the sweetness and tang are to your liking. Adjust the lime juice if necessary.
Step 7
7. Pour the juice into glasses filled with ice cubes to chill the drink instantly.
Step 8
8. Serve immediately and enjoy the refreshing taste of homemade Caldo de Cana.
Nutrition Facts
| Serving size | (1307g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2710.1 |
| Total Fat 4.1g | 0% |
| Saturated Fat 1.0g | 0% |
| Polyunsaturated Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 121.3mg | 0% |
| Total Carbohydrate 738.0g | 0% |
| Dietary Fiber 7.9g | 0% |
| Total Sugars 732.1g | |
| Protein 2.5g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 132.1mg | 0% |
| Iron 4.1mg | 0% |
| Potassium 698.3mg | 0% |
Source of Calories