Indulge your sweet tooth with these irresistibly decadent Cake Mix German Chocolate Cookies! This quick and easy recipe transforms a box of German chocolate cake mix into rich, chewy cookies loaded with semi-sweet chocolate chips, sweetened shredded coconut, and crunchy pecans. With just 10 minutes of prep and bake time, you’ll have a batch of bakery-worthy treats bursting with classic German chocolate flavors in no time. Perfect for busy weeknights, holiday cookie trays, or as a simple dessert, these cookies are as convenient as they are delicious. Serve them with a cold glass of milk or your favorite warm beverage for the ultimate comfort food experience!
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Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper or silicone baking mats.
In a large mixing bowl, combine the German chocolate cake mix, melted butter, and eggs. Stir until a thick, uniform dough forms.
Fold in the semi-sweet chocolate chips, shredded coconut, and chopped pecans until evenly distributed throughout the dough.
Using a medium cookie scoop or a tablespoon, drop rounded spoonfuls of dough onto the prepared baking sheets, spacing them about 2 inches apart.
Bake in the preheated oven for 8-10 minutes, or until the cookies are set around the edges but still soft in the center.
Remove the baking sheets from the oven and allow the cookies to cool on the sheets for 2-3 minutes before transferring them to a wire rack to cool completely.
Serve and enjoy these rich, chewy delights with a glass of milk or your favorite beverage.
Serving size | (864.1g) |
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Amount per serving | % Daily Value* |
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Calories | 3724.5 |
Total Fat 191.8g | 0% |
Saturated Fat 79.6g | 0% |
Cholesterol 403mg | 0% |
Sodium 3302.3mg | 0% |
Total Carbohydrate 514.7g | 0% |
Dietary Fiber 34.0g | 0% |
Total Sugars 307.4g | |
Protein 53.6g | 0% |
Vitamin D 80IU | 0% |
Calcium 931.7mg | 0% |
Iron 20.9mg | 0% |
Potassium 1181.9mg | 0% |
Source of Calories