Cajun Style Spiced Pork Chops
Bring bold, irresistible flavors to your dinner table with these Cajun Style Spiced Pork Chops! Perfectly seasoned with a homemade Cajun spice blend of smoked paprika, garlic powder, cayenne, and herbs, these chops are seared to golden perfection for a crispy, flavorful crust. With just 10 minutes of prep and 15 minutes of cooking time, this quick and easy recipe delivers juicy, tender pork chops infused with smoky, spicy, and savory notes. Ideal for weeknight dinners or special occasions, these versatile pork chops pair beautifully with creamy mashed potatoes, roasted vegetables, or a crisp green salad. Get ready to savor the taste of the South in every bite!
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Ingredients
- 4 pieces pork chops (bone-in or boneless)
- 2 tablespoons olive oil
- 1 teaspoon smoked paprika
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 0.5 teaspoon cayenne pepper
- 0.5 teaspoon dried thyme
- 0.5 teaspoon dried oregano
- 0.5 teaspoon ground black pepper
- 0.5 teaspoon salt
Directions
Step 1
Pat the pork chops dry with paper towels to ensure a good sear.
Step 2
In a small bowl, combine the smoked paprika, garlic powder, onion powder, cayenne pepper, dried thyme, dried oregano, ground black pepper, and salt. Mix well to create the Cajun spice blend.
Step 3
Rub the pork chops generously with the spice blend on both sides, ensuring they are well-coated.
Step 4
Heat the olive oil in a large skillet over medium-high heat.
Step 5
Once the skillet is hot, add the pork chops in a single layer. Sear them for about 3-4 minutes on each side, or until they develop a deep, golden-brown crust.
Step 6
Lower the heat to medium and continue cooking for an additional 4-6 minutes, flipping occasionally, until the internal temperature of the pork reaches 145°F (63°C).
Step 7
Remove the pork chops from the skillet and rest them on a plate for 5 minutes to allow the juices to redistribute.
Step 8
Serve the pork chops warm with your favorite sides, such as mashed potatoes, roasted vegetables, or a fresh green salad.
Nutrition Facts
| Serving size | (721.6g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1325.0 |
| Total Fat 84.7g | 0% |
| Saturated Fat 24.5g | 0% |
| Polyunsaturated Fat 2.7g | |
| Cholesterol 300.0mg | 0% |
| Sodium 1467.2mg | 0% |
| Total Carbohydrate 7.3g | 0% |
| Dietary Fiber 2.3g | 0% |
| Total Sugars 0.4g | |
| Protein 113.4g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 115.3mg | 0% |
| Iron 5.2mg | 0% |
| Potassium 1585.5mg | 0% |
Source of Calories