Nutrition Facts for Cajun spiced peanuts

Cajun Spiced Peanuts

Step up your snacking game with these irresistible Cajun Spiced Peanuts, a bold and flavorful treat perfect for parties, road trips, or casual nibbling. This quick and easy recipe features raw, unsalted peanuts roasted to perfection with a zesty blend of Cajun seasoning, smoky paprika, garlic and onion powders, and a touch of optional cayenne for extra heat. A hint of brown sugar can be added to balance the spice with a subtle sweetness, creating an addictive combination of flavors. Ready in just 20 minutes, these seasoned peanuts are crunchy, aromatic, and packed with Southern-inspired charm. Serve them warm for an unforgettable appetizer, or store them in an airtight container for a convenient snack that’s guaranteed to disappear fast!

Nutriscore Rating: 51/100
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Image of Cajun Spiced Peanuts
Prep Time:5 mins
Cook Time:15 mins
Total Time:20 mins
Servings: 4

Ingredients

  • 2 cups raw peanuts (unsalted)
  • 2 tablespoons olive oil
  • 1 tablespoon Cajun seasoning
  • 1 teaspoon paprika
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 0.5 teaspoon cayenne pepper (optional, for extra heat)
  • 1 teaspoon salt
  • 1 teaspoon brown sugar (optional, for a touch of sweetness)

Directions

Step 1

Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper for easy cleanup.

Step 2

In a large mixing bowl, combine the olive oil, Cajun seasoning, paprika, garlic powder, onion powder, salt, and cayenne pepper (if using). Add the brown sugar for a hint of sweetness, if desired.

Step 3

Add the raw peanuts to the bowl and toss them thoroughly until they are evenly coated with the spice mixture.

Step 4

Spread the coated peanuts in a single layer on the prepared baking sheet.

Step 5

Bake the peanuts in the preheated oven for 12-15 minutes, stirring them halfway through to ensure even roasting.

Step 6

Keep a close eye on the peanuts during the final minutes of baking to avoid burning. They should turn golden and fragrant.

Step 7

Remove the baking sheet from the oven and let the peanuts cool completely on the tray. They will crisp up as they cool.

Step 8

Once cooled, transfer the Cajun spiced peanuts to an airtight container for storage. They can be stored at room temperature for up to 1 week.

Nutrition Facts

Serving size (353.5g)
Amount per serving % Daily Value*
Calories 2004.6
Total Fat 175.6g 0%
Saturated Fat 23.2g 0%
Polyunsaturated Fat 2.7g
Cholesterol 0mg 0%
Sodium 4405.0mg 0%
Total Carbohydrate 61.5g 0%
Dietary Fiber 28.7g 0%
Total Sugars 18.7g
Protein 78.2g 0%
Vitamin D 0IU 0%
Calcium 299.9mg 0%
Iron 14.6mg 0%
Potassium 2218.2mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 73.9%
Protein: 14.6%
Carbs: 11.5%