Cajun Jalapeno Poppers
Turn up the heat at your next gathering with these irresistible Cajun Jalapeno Poppers! Packed with a creamy blend of cream cheese, sharp cheddar, and bold Cajun seasoning, these bite-sized appetizers deliver the perfect balance of spice and flavor. Each jalapeño half is stuffed with the cheesy filling, wrapped in crispy bacon, and roasted to perfection in the oven. The addition of garlic and onion powder enhances the rich, savory profile, while the smoky, caramelized bacon provides the ultimate finishing touch. Ideal for game days, parties, or a zesty snack, these poppers are as easy to make as they are to devour. Get ready to impress your guests with this crowd-pleasing, spicy treat that’s bursting with Southern-inspired flavor!
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Ingredients
- 12 whole Jalapenos
- 8 oz Cream cheese
- 1 cup Cheddar cheese, shredded
- 1 tbsp Cajun seasoning
- 0.5 tsp Garlic powder
- 0.5 tsp Onion powder
- 12 pieces Bacon strips
- 12 pieces Toothpicks
- 0 as needed Nonstick cooking spray
Directions
Step 1
Preheat your oven to 400°F (200°C) and line a baking sheet with aluminum foil or parchment paper. Lightly spray with nonstick cooking spray.
Step 2
Slice the jalapenos in half lengthwise and carefully remove the seeds and membranes using a spoon. Set the hollowed halves aside.
Step 3
In a medium bowl, combine the cream cheese, shredded cheddar cheese, Cajun seasoning, garlic powder, and onion powder. Mix thoroughly until smooth.
Step 4
Using a small spoon or piping bag, evenly fill each jalapeno half with the cheese mixture.
Step 5
Wrap each stuffed jalapeno half with a slice of bacon, securing it with a toothpick to hold it in place.
Step 6
Place the bacon-wrapped jalapenos on the prepared baking sheet, spacing them out evenly to ensure crispness.
Step 7
Bake in the preheated oven for 20-25 minutes, or until the bacon is crispy and the peppers are tender.
Step 8
Remove from the oven and let cool for a few minutes before serving. Enjoy your spicy, cheesy Cajun Jalapeno Poppers!
Nutrition Facts
| Serving size | (631.8g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1827.0 |
| Total Fat 155.1g | 0% |
| Saturated Fat 83.4g | 0% |
| Polyunsaturated Fat 3.6g | |
| Cholesterol 454.7mg | 0% |
| Sodium 6348.3mg | 0% |
| Total Carbohydrate 33.1g | 0% |
| Dietary Fiber 6.8g | 0% |
| Total Sugars 13.7g | |
| Protein 79.4g | 0% |
| Vitamin D 24IU | 0% |
| Calcium 1101.4mg | 0% |
| Iron 3.1mg | 0% |
| Potassium 1310.0mg | 0% |
Source of Calories