Nutrition Facts for Cajun chicken salad with cajun dressing

Cajun Chicken Salad with Cajun Dressing

Bold, zesty, and packed with vibrant flavors, this Cajun Chicken Salad with Cajun Dressing is a refreshing yet hearty dish that’s perfect for lunch or dinner. Juicy, spice-rubbed chicken breasts take center stage, pan-seared to perfection and paired with a crisp medley of romaine lettuce, cherry tomatoes, cucumber, red bell pepper, avocado, and red onion. The salad is elevated with a creamy homemade Cajun dressing, a tangy blend of mayonnaise, Greek yogurt, lemon juice, honey, and classic Cajun spices for a bold kick. Ready in just 30 minutes, this easy-to-make recipe delivers a satisfying balance of protein, fresh veggies, and a touch of indulgence, making it a standout choice for busy weeknights or entertaining guests. Serve it as-is or pair it with crusty bread for a complete southern-inspired feast!

Nutriscore Rating: 74/100
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Image of Cajun Chicken Salad with Cajun Dressing
Prep Time:20 mins
Cook Time:10 mins
Total Time:30 mins
Servings: 4

Ingredients

  • 2 pieces Boneless, skinless chicken breasts
  • 2 tablespoons Cajun seasoning
  • 2 tablespoons Olive oil
  • 4 cups Romaine lettuce
  • 1 cup Cherry tomatoes, halved
  • 1 medium Cucumber, sliced
  • 1 large Red bell pepper, sliced
  • 0.5 medium Red onion, thinly sliced
  • 1 large Avocado, sliced
  • 0.5 cup Mayonnaise
  • 0.25 cup Plain Greek yogurt
  • 1 tablespoon Lemon juice
  • 1 teaspoon Honey
  • 0.5 teaspoon Garlic powder
  • 0.5 teaspoon Paprika
  • 0.25 teaspoon Salt
  • 0.25 teaspoon Black pepper

Directions

Step 1

Season the chicken breasts with 1 tablespoon of Cajun seasoning on both sides.

Step 2

Heat olive oil in a skillet over medium-high heat. Cook the chicken breasts for 4-5 minutes on each side, or until fully cooked (internal temperature of 165°F). Remove from heat and let rest for 5 minutes, then slice into strips.

Step 3

In a large salad bowl, combine the romaine lettuce, cherry tomatoes, cucumber slices, red bell pepper, red onion, and avocado slices.

Step 4

In a small mixing bowl, whisk together mayonnaise, Greek yogurt, lemon juice, honey, garlic powder, paprika, 1 tablespoon of Cajun seasoning, salt, and black pepper to make the Cajun dressing.

Step 5

Drizzle the Cajun dressing over the salad and toss gently to combine.

Step 6

Top the salad with sliced Cajun chicken and serve immediately.

Nutrition Facts

Serving size (1594.3g)
Amount per serving % Daily Value*
Calories 2284.5
Total Fat 158.9g 0%
Saturated Fat 20.9g 0%
Polyunsaturated Fat 2.8g
Cholesterol 419.6mg 0%
Sodium 5189.4mg 0%
Total Carbohydrate 93.2g 0%
Dietary Fiber 26.6g 0%
Total Sugars 26.7g
Protein 125.8g 0%
Vitamin D 3.5IU 0%
Calcium 278.4mg 0%
Iron 8.2mg 0%
Potassium 3450.0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 62.0%
Protein: 21.8%
Carbs: 16.2%