Indulge in the cozy sophistication of Café Vienna, a delightful coffee recipe that blends aromatic spices, creamy milk, and a touch of sweetness for a café-quality experience at home. This warm and inviting beverage starts with freshly brewed coffee infused with cinnamon and nutmeg, creating a fragrant base. A splash of vanilla extract and a hint of sugar elevate the flavors, while warm milk adds a velvety smoothness. Topped with luscious whipped cream and a sprinkle of ground cinnamon, this coffeehouse classic is perfect for savoring on a chilly morning or as an after-dinner treat. Ready in just 10 minutes, Café Vienna is a comforting and flavorful indulgence that will delight any coffee lover.
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In a small saucepan or coffee pot, add 2 tablespoons of ground coffee and 1 cup of water. Brew the coffee using your preferred method (drip, French press, or stovetop).
While the coffee brews, combine 0.25 teaspoons of cinnamon and 0.125 teaspoons of nutmeg in a small bowl.
In another saucepan, heat 0.5 cups of milk over low heat until just warm. Do not let it boil.
Once the coffee is brewed, pour it into a large mug and stir in the spice mixture, 0.5 teaspoons of vanilla extract, and 1 teaspoon of sugar until fully dissolved.
Slowly add the warmed milk to the coffee, stirring gently to combine.
Top the coffee with 2 tablespoons of whipped cream for a creamy finish.
Sprinkle a pinch of ground cinnamon over the whipped cream for garnish.
Serve immediately and enjoy your Cafe Vienna!
Serving size | (389.1g) |
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Amount per serving | % Daily Value* |
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Calories | 123.2 |
Total Fat 6.1g | 0% |
Saturated Fat 3.8g | 0% |
Polyunsaturated Fat 0.2g | |
Cholesterol 21.6mg | 0% |
Sodium 57.8mg | 0% |
Total Carbohydrate 11.7g | 0% |
Dietary Fiber 0.3g | 0% |
Total Sugars 11.3g | |
Protein 4.4g | 0% |
Vitamin D 59.7IU | 0% |
Calcium 179.0mg | 0% |
Iron 0.1mg | 0% |
Potassium 206.9mg | 0% |
Source of Calories