Transport yourself to a tropical paradise with the Cafe Trade Wind, a creamy, refreshing coffee drink that combines the bold richness of espresso with the exotic flavors of coconut milk, honey, and warm spices. This simple yet indulgent recipe is crafted in just minutes, blending the velvety smoothness of coconut milk with a hint of vanilla, a dash of cinnamon, and a pinch of nutmeg for a perfectly spiced finish. Served over ice and optionally garnished with fresh mint leaves, it’s an ideal pick-me-up for warm days or as a vacation-inspired treat. Perfect for coffee lovers seeking a dairy-free alternative, this iced coffee creation promises to invigorate your senses with its tropical twist.
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Brew two shots of espresso and let them cool for 1-2 minutes.
In a blender, combine the cooled espresso, coconut milk, honey, vanilla extract, ground cinnamon, and ground nutmeg.
Blend until the mixture is smooth and frothy, about 20-30 seconds.
Fill a tall glass with ice cubes and pour the blended mixture over the ice.
Stir gently to combine and adjust sweetness if needed by adding more honey.
Optional: Garnish with fresh mint leaves for a pop of color and added aroma.
Serve immediately and enjoy your tropical-inspired Cafe Trade Wind!
Serving size | (505.1g) |
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Amount per serving | % Daily Value* |
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Calories | 162.6 |
Total Fat 0.6g | 0% |
Saturated Fat 0.3g | 0% |
Cholesterol 0mg | 0% |
Sodium 40.1mg | 0% |
Total Carbohydrate 39.5g | 0% |
Dietary Fiber 0.5g | 0% |
Total Sugars 34.3g | |
Protein 0.4g | 0% |
Vitamin D 0IU | 0% |
Calcium 24.4mg | 0% |
Iron 0.2mg | 0% |
Potassium 340.5mg | 0% |
Source of Calories