Caesar Salad Bagels
Transform your lunch routine with these irresistible Caesar Salad Bagels—an inventive twist on a classic favorite! Perfectly toasted plain bagels serve as the foundation for a hearty medley of crisp romaine lettuce, tender shredded chicken, and a creamy Caesar dressing, all topped with a savory sprinkle of grated Parmesan and crunchy croutons. Brushed with olive oil for added richness and lightly seasoned with black pepper and kosher salt, each open-faced bagel is loaded with flavor and ready in just 15 minutes. Ideal for an easy lunch, brunch, or snack, this recipe combines the comfort of a bagel sandwich with the satisfying freshness of a Caesar salad. Perfect for busy weekdays or last-minute entertaining, these Caesar Salad Bagels are sure to become a new favorite!
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Ingredients
- 4 Plain bagels
- 4 cups Romaine lettuce
- 0.5 cups Caesar dressing
- 2 cups Cooked chicken breast
- 0.5 cups Parmesan cheese, grated
- 0.5 cups Croutons
- 1 tablespoon Olive oil
- 0.5 teaspoons Black pepper
- 0.25 teaspoons Kosher salt
Directions
Step 1
Slice the bagels in half and lightly toast them in a toaster or under a broiler until golden brown.
Step 2
While the bagels are toasting, chop the romaine lettuce into bite-size pieces and place in a large mixing bowl.
Step 3
Add cooked chicken breast (shredded or diced) to the bowl with the romaine lettuce.
Step 4
Drizzle the Caesar dressing over the lettuce and chicken, then toss until evenly coated.
Step 5
Add the grated Parmesan cheese, croutons, black pepper, and kosher salt to the mixture, and toss again to combine.
Step 6
Optional: Lightly brush the toasted bagel halves with olive oil for extra flavor.
Step 7
Spoon the Caesar salad mixture onto the toasted bagel halves, dividing evenly among all 8 halves.
Step 8
Serve immediately as open-faced sandwiches, and enjoy!
Nutrition Facts
| Serving size | (1011.0g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1948.6 |
| Total Fat 48.7g | 0% |
| Saturated Fat 14.9g | 0% |
| Polyunsaturated Fat 3.9g | |
| Cholesterol 329.3mg | 0% |
| Sodium 4174.6mg | 0% |
| Total Carbohydrate 208.9g | 0% |
| Dietary Fiber 19.3g | 0% |
| Total Sugars 28.2g | |
| Protein 164.8g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 1206.4mg | 0% |
| Iron 13.0mg | 0% |
| Potassium 837.9mg | 0% |
Source of Calories