Nutrition Facts for Caesar red coleslaw

Caesar Red Coleslaw

Elevate your side dish game with this vibrant and flavor-packed Caesar Red Coleslaw! Combining the crisp texture of shredded red cabbage and sweetly grated carrots with the bold, savory notes of a homemade Caesar-inspired dressing, this recipe is a modern twist on a classic favorite. The creamy dressing features Parmesan cheese, zesty lemon juice, Dijon mustard, Worcestershire sauce, and a hint of anchovy paste for that signature Caesar tang, while optional croutons add a delightful crunch. Ready in just 20 minutes, this no-cook coleslaw pairs beautifully with grilled meats, sandwiches, or as a stand-alone salad. Perfect for picnics, BBQs, or weeknight dinners, this colorful slaw will steal the spotlight at any table!

Nutriscore Rating: 70/100
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Image of Caesar Red Coleslaw
Prep Time:20 mins
Cook Time:0 mins
Total Time:20 mins
Servings: 6

Ingredients

  • 1 head (medium-sized) Red cabbage
  • 2 large Carrots
  • 0.5 cup (grated) Parmesan cheese
  • 0.5 cup Mayonnaise
  • 2 tablespoons Fresh lemon juice
  • 1 teaspoon Dijon mustard
  • 1 teaspoon Worcestershire sauce
  • 1 teaspoon Anchovy paste
  • 1 clove (minced) Garlic
  • 2 tablespoons Olive oil
  • 0.5 teaspoon (or to taste) Salt
  • 0.5 teaspoon (freshly ground) Black pepper
  • 1 cup (optional, for garnish) Croutons

Directions

Step 1

Remove the outer leaves of the red cabbage and thinly slice it into fine shreds. Place the shredded cabbage in a large mixing bowl.

Step 2

Peel and grate the carrots, then add them to the bowl with the cabbage.

Step 3

In a small mixing bowl, prepare the dressing by whisking together the mayonnaise, fresh lemon juice, Dijon mustard, Worcestershire sauce, anchovy paste, minced garlic, and olive oil.

Step 4

Add the grated Parmesan cheese to the dressing and mix well to combine.

Step 5

Pour the dressing over the cabbage and carrot mixture. Toss thoroughly to evenly coat all the vegetables in the dressing.

Step 6

Season with salt and freshly ground black pepper, adjusting to taste.

Step 7

For an optional crunchy garnish, sprinkle croutons over the coleslaw just before serving.

Step 8

Serve immediately, or chill in the refrigerator for 15–20 minutes to allow the flavors to meld. Enjoy!

Nutrition Facts

Serving size (1184.4g)
Amount per serving % Daily Value*
Calories 1833.9
Total Fat 139.5g 0%
Saturated Fat 23.9g 0%
Polyunsaturated Fat 3.8g
Cholesterol 168.2mg 0%
Sodium 3129.2mg 0%
Total Carbohydrate 128.2g 0%
Dietary Fiber 23.3g 0%
Total Sugars 35.2g
Protein 31.2g 0%
Vitamin D 0IU 0%
Calcium 894.2mg 0%
Iron 8.4mg 0%
Potassium 2466.9mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 66.3%
Protein: 6.6%
Carbs: 27.1%