Caesar Coleslaw

Elevate your coleslaw game with this bold and tangy Caesar Coleslaw recipe, a delightful twist on a classic side dish. This vibrant and crunchy salad combines shredded green and red cabbage with sweet carrots, all tossed in a creamy homemade Caesar dressing infused with zesty lemon, Dijon mustard, and a hint of garlic. Parmesan cheese adds a nutty richness, while crushed croutons provide a satisfying crunch, making this dish irresistibly flavorful. Perfect as a crowd-pleasing side for barbecues, picnics, or weeknight dinners, this coleslaw is ready in just 20 minutes and can be served chilled for a refreshing bite. Try this Caesar-inspired coleslaw for a sophisticated upgrade to your usual salad routine!

Nutriscore Rating: 69/100

Prep Time:20 mins

Cook Time:0 mins

Total Time:20 mins

Servings: 6

Ingredients

• 4 cups (shredded) Green cabbage
• 2 cups (shredded) Red cabbage
• 1 cup (shredded) Carrots
• 1 cup (grated) Parmesan cheese
• 0.5 cup Mayonnaise
• 0.25 cup Greek yogurt
• 2 tablespoons Lemon juice
• 1 teaspoon Dijon mustard
• 1 teaspoon Worcestershire sauce
• 1 clove (minced) Garlic
• 0.5 teaspoon (optional) Anchovy paste
• 0.5 teaspoon (to taste) Salt
• 0.25 teaspoon (to taste) Black pepper
• 0.5 cup (crushed, for garnish) Croutons

Directions

Step 1

In a large mixing bowl, combine the shredded green cabbage, red cabbage, and carrots. Toss them together until evenly mixed.

Step 2

In a smaller bowl, whisk together the mayonnaise, Greek yogurt, lemon juice, Dijon mustard, Worcestershire sauce, minced garlic, anchovy paste (if using), salt, and black pepper to create the Caesar dressing.

Step 3

Pour the dressing over the cabbage and carrot mixture. Toss thoroughly to ensure the vegetables are evenly coated with the dressing.

Step 4

Add the grated Parmesan cheese to the coleslaw, reserving a small amount for garnish, and mix again.

Step 5

Cover the bowl and refrigerate the coleslaw for at least 15 minutes to allow the flavors to meld.

Step 6

Before serving, taste and adjust the seasoning with more salt or pepper if needed.

Step 7

Transfer the coleslaw to a serving dish, sprinkle the top with the reserved Parmesan cheese and crushed croutons for extra texture, and serve chilled.

Nutrition Facts

Serving size	(774.7g)

Amount per serving	% Daily Value*
Calories	1189.5

Total Fat 92.7g	0%
Saturated Fat 9.4g	0%
Polyunsaturated Fat 0.6g
Cholesterol 122.7mg	0%
Sodium 2259.2mg	0%
Total Carbohydrate 81.2g	0%
Dietary Fiber 14.3g	0%
Total Sugars 22.6g
Protein 13.0g	0%

Vitamin D 0IU	0%
Calcium 293.2mg	0%
Iron 4.0mg	0%
Potassium 1379.0mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 68.9%

Protein: 4.3%

Carbs: 26.8%