Brighten up your table with "Cabbage Craisin Salad a Delight," a refreshing, crunchy dish that’s as vibrant in flavor as it is in color. This recipe combines the crisp textures of shredded green and red cabbage with sweet pops of dried cranberries (Craisins) and the nutty crunch of sliced almonds. Accented by grated carrots and zesty green onions, it’s tossed in a tangy-sweet apple cider vinegar dressing made with olive oil, honey, and Dijon mustard for the perfect balance of flavors. Ready in just 15 minutes and requiring no cooking, this quick and healthy cabbage salad is a versatile side dish that pairs beautifully with everything from grilled meats to cozy casseroles. Ideal for meal prep, potlucks, or everyday servings, it’s a nutrient-rich crowd-pleaser that’s as easy to make as it is to enjoy!
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Shred the green cabbage and red cabbage into thin strips and place them in a large mixing bowl.
Peel and grate the carrots and add them to the bowl with the cabbage.
Thinly slice the green onions and add them to the bowl as well.
Add the dried cranberries and sliced almonds to the vegetable mixture.
In a small bowl, whisk together the apple cider vinegar, olive oil, honey, Dijon mustard, salt, and black pepper until well combined.
Pour the dressing over the salad and toss everything together until the ingredients are evenly coated.
Let the salad sit for 10-15 minutes to allow the flavors to meld together, or serve immediately for a fresher taste.
Transfer to a serving dish and enjoy!
Serving size | (882.6g) |
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Amount per serving | % Daily Value* |
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Calories | 1275.5 |
Total Fat 64.2g | 0% |
Saturated Fat 6.8g | 0% |
Polyunsaturated Fat 2.8g | |
Cholesterol 0mg | 0% |
Sodium 1491.0mg | 0% |
Total Carbohydrate 174.4g | 0% |
Dietary Fiber 30.0g | 0% |
Total Sugars 127.5g | |
Protein 21.2g | 0% |
Vitamin D 0IU | 0% |
Calcium 467.8mg | 0% |
Iron 6.9mg | 0% |
Potassium 2020.6mg | 0% |
Source of Calories