C C Bars

Indulge in the ultimate treat with these ooey-gooey C C Bars, a decadent dessert that perfectly combines the irresistible charm of chocolate chip cookies with the convenience of bars. These easy-to-make cookie bars boast a buttery base sweetened with a blend of brown and granulated sugar, delivering a soft and chewy texture with every bite. Loaded with rich chocolate chips and baked to golden perfection in just 25 minutes, this crowd-pleasing recipe is perfect for any occasion, from casual get-togethers to potluck parties. These classic Chocolate Chip Cookie Bars are a must-try for dessert lovers, and they pair wonderfully with a glass of cold milk or a scoop of creamy vanilla ice cream. Perfectly portioned and packed with flavor, this recipe is a foolproof way to satisfy your sweet tooth!

Nutriscore Rating: 37/100

Prep Time:15 mins

Cook Time:25 mins

Total Time:40 mins

Servings: 16

Ingredients

• 1 cup Unsalted butter
• 1 cup Brown sugar
• 0.5 cup Granulated sugar
• 2 large Eggs
• 2 teaspoons Vanilla extract
• 2 cups All-purpose flour
• 0.5 teaspoon Baking soda
• 0.5 teaspoon Salt
• 2 cups Chocolate chips

Directions

Step 1

Preheat the oven to 350°F (175°C). Grease a 9x13-inch baking dish or line it with parchment paper for easy removal.

Step 2

Melt the butter and let it cool slightly. In a large mixing bowl, combine the melted butter, brown sugar, and granulated sugar. Stir until smooth and fully incorporated.

Step 3

Beat in the eggs one at a time, ensuring each is fully combined before adding the next. Mix in the vanilla extract.

Step 4

In a separate bowl, whisk together the flour, baking soda, and salt.

Step 5

Gradually add the dry ingredients to the wet ingredients, stirring just until combined. Be careful not to overmix.

Step 6

Fold in the chocolate chips until evenly distributed throughout the dough.

Step 7

Spread the dough evenly into the prepared baking dish, smoothing the top with a spatula.

Step 8

Bake in the preheated oven for 22–25 minutes, or until the edges are golden brown and a toothpick inserted into the center comes out with a few moist crumbs.

Step 9

Remove the baking dish from the oven and allow the bars to cool completely in the pan before cutting into squares or rectangles.

Step 10

Serve and enjoy these rich, gooey Chocolate Chip Cookie Bars with a glass of cold milk or a scoop of vanilla ice cream!

Nutrition Facts

Serving size	(1160.7g)

Amount per serving	% Daily Value*
Calories	4949.6

Total Fat 242.9g	0%
Saturated Fat 139.6g	0%
Polyunsaturated Fat 4.3g
Cholesterol 620mg	0%
Sodium 2062.2mg	0%
Total Carbohydrate 714.6g	0%
Dietary Fiber 33.1g	0%
Total Sugars 487.8g
Protein 57.1g	0%

Vitamin D 82IU	0%
Calcium 378.2mg	0%
Iron 28.0mg	0%
Potassium 2272.6mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 41.5%

Protein: 4.3%

Carbs: 54.2%