Butterscotch Brownies Low Fat but You'd Never Know It
Indulge guilt-free with these *Butterscotch Brownies Low Fat but You'd Never Know It*, a deliciously rich and chewy treat that’s packed with flavor, yet light on calories! Crafted with wholesome ingredients like unsweetened applesauce and egg whites, these brownies deliver all the buttery, caramelized goodness you crave without the excess fat. The addition of butterscotch chips brings a delightful pop of sweetness in every bite, making them irresistible. Perfectly prepped in just 10 minutes and baked to golden perfection in under half an hour, these easy, low-fat brownies are ideal for satisfying your sweet tooth or sharing with friends. Try them today and discover your new favorite healthy dessert! Keywords: low-fat brownies, butterscotch brownies, healthy dessert, easy brownie recipe, guilt-free baking.
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Ingredients
- 1 cup all-purpose flour
- 1 cup light brown sugar, packed
- 1 cup unsweetened applesauce
- 2 large egg whites
- 2 teaspoons vanilla extract
- 1 teaspoon baking powder
- 0.5 teaspoon baking soda
- 0.25 teaspoon salt
- 0.5 cup butterscotch chips
- 0 nonstick cooking spray
Directions
Step 1
Preheat your oven to 350°F (175°C). Spray an 8x8-inch baking pan with nonstick cooking spray and set aside.
Step 2
In a large mixing bowl, whisk together the all-purpose flour, light brown sugar, baking powder, baking soda, and salt until well combined.
Step 3
In a separate bowl, mix the unsweetened applesauce, egg whites, and vanilla extract until smooth and well blended.
Step 4
Gradually add the wet ingredients to the dry ingredients, stirring until just combined. Be careful not to overmix.
Step 5
Fold in the butterscotch chips, ensuring they are evenly distributed throughout the batter.
Step 6
Pour the batter into the prepared baking pan and spread it evenly using a spatula.
Step 7
Bake in the preheated oven for 20-25 minutes, or until a toothpick inserted into the center comes out clean.
Step 8
Remove the pan from the oven and allow the brownies to cool completely before cutting them into 12 equal squares.
Step 9
Serve and enjoy your low-fat butterscotch brownies, perfect for sharing or satisfying your sweet tooth!
Nutrition Facts
| Serving size | (768.0g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1924.6 |
| Total Fat 25.6g | 0% |
| Saturated Fat 20.2g | 0% |
| Polyunsaturated Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 2081.6mg | 0% |
| Total Carbohydrate 400.2g | 0% |
| Dietary Fiber 6.0g | 0% |
| Total Sugars 282.8g | |
| Protein 24.1g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 277.9mg | 0% |
| Iron 8.4mg | 0% |
| Potassium 781.5mg | 0% |
Source of Calories