Nutrition Facts for Buttermilk ranch style salad dressing

Buttermilk Ranch Style Salad Dressing

Creamy, tangy, and bursting with herby flavor, this homemade Buttermilk Ranch Style Salad Dressing is a game-changer for your salads, sandwiches, and snack platters. Crafted with a luscious blend of buttermilk, mayonnaise, and sour cream, it delivers the perfect balance of richness and freshness. Infused with pantry staples like garlic powder, onion powder, dried dill, parsley, and a hint of zesty lemon juice, this dressing boasts layers of irresistible flavor. Easy to make in just 10 minutes, it’s best served after chilling to let the ingredients meld into a harmonious masterpiece. Use it as a dressing, dip, or sauce—it’s as versatile as it is delicious! Make this easy ranch dressing from scratch today and elevate your meals with its homemade charm.

Nutriscore Rating: 51/100
Want to add this food to your meal log?
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
SnapCalorie App QR Code

Scan with your phone to download!

Image of Buttermilk Ranch Style Salad Dressing
Prep Time:10 mins
Cook Time:0 mins
Total Time:10 mins
Servings: 10

Ingredients

  • 1 cup Buttermilk
  • 1 cup Mayonnaise
  • 0.5 cup Sour cream
  • 1 teaspoon Garlic powder
  • 1 teaspoon Onion powder
  • 1 teaspoon Dried dill
  • 2 teaspoons Dried parsley
  • 1 tablespoon Chives, finely chopped
  • 0.5 teaspoon Salt
  • 0.25 teaspoon Black pepper
  • 1 tablespoon Fresh lemon juice
  • 1 teaspoon White vinegar

Directions

Step 1

In a medium mixing bowl, whisk together the buttermilk, mayonnaise, and sour cream until the mixture becomes smooth and creamy.

Step 2

Add the garlic powder, onion powder, dried dill, dried parsley, and black pepper to the bowl. Stir well to combine the seasonings evenly into the base.

Step 3

Stir in the finely chopped chives, fresh lemon juice, and white vinegar. Mix until all the ingredients are fully incorporated.

Step 4

Taste the dressing and adjust the seasoning with more salt or pepper as desired.

Step 5

Transfer the dressing to an airtight container and refrigerate for at least 1 hour before serving. This allows the flavors to meld together beautifully.

Step 6

Once chilled, serve the buttermilk ranch dressing over salads, as a dip for veggies, or as a sauce for your favorite dishes. Enjoy!

Nutrition Facts

Serving size (630.9g)
Amount per serving % Daily Value*
Calories 2135.6
Total Fat 203.9g 0%
Saturated Fat 35.6g 0%
Polyunsaturated Fat 0.5g
Cholesterol 319.6mg 0%
Sodium 2070.1mg 0%
Total Carbohydrate 73.0g 0%
Dietary Fiber 1.3g 0%
Total Sugars 20.1g
Protein 13.0g 0%
Vitamin D 126.9IU 0%
Calcium 481.4mg 0%
Iron 1.4mg 0%
Potassium 445.7mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 84.2%
Protein: 2.4%
Carbs: 13.4%