Buttermilk Dressing
Creamy, tangy, and brimming with fresh herbaceous flavor, this homemade buttermilk dressing is a versatile staple that elevates any dish it graces. Made with buttermilk, mayonnaise, and a touch of sour cream for a luscious base, this quick 10-minute recipe bursts to life with finely chopped parsley, dill, and chives, along with a zesty hint of garlic and lemon. Perfect as a salad dressing, a dip for fresh veggies, or a drizzle over roasted meats, this dressing strikes the ideal balance between rich and refreshing. Ready after a short chill in the fridge, it’s your go-to condiment for adding a fresh and homemade touch, offering endless possibilities to enjoy its flavor-packed appeal.
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Ingredients
- 1 cup Buttermilk
- 0.5 cup Mayonnaise
- 0.25 cup Sour cream
- 3 tablespoons Fresh parsley, finely chopped
- 2 tablespoons Fresh dill, finely chopped
- 2 tablespoons Fresh chives, finely chopped
- 1 clove Garlic, minced
- 1 tablespoon Lemon juice (freshly squeezed)
- 0.5 teaspoon Salt
- 0.25 teaspoon Black pepper, freshly ground
Directions
Step 1
In a medium-sized mixing bowl, combine the buttermilk, mayonnaise, and sour cream. Whisk until smooth and creamy.
Step 2
Add the chopped parsley, dill, and chives to the bowl. Stir to incorporate the herbs evenly throughout the mixture.
Step 3
Stir in the minced garlic, freshly squeezed lemon juice, salt, and black pepper. Whisk again until all ingredients are well combined.
Step 4
Taste the dressing and adjust the seasoning if necessary, adding more salt, pepper, or lemon juice as desired.
Step 5
Transfer the dressing to an airtight container and refrigerate for at least 30 minutes to allow the flavors to meld together.
Step 6
Serve chilled as a dressing for salads, a dip for vegetables, or a topping for roasted meats and vegetables. Store any leftovers in the refrigerator for up to 5 days.
Nutrition Facts
| Serving size | (458.7g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1144.0 |
| Total Fat 106.0g | 0% |
| Saturated Fat 20.2g | 0% |
| Polyunsaturated Fat 0.5g | |
| Cholesterol 173.2mg | 0% |
| Sodium 1757.9mg | 0% |
| Total Carbohydrate 42.7g | 0% |
| Dietary Fiber 0.9g | 0% |
| Total Sugars 16.3g | |
| Protein 10.6g | 0% |
| Vitamin D 126.9IU | 0% |
| Calcium 401.4mg | 0% |
| Iron 1.2mg | 0% |
| Potassium 486.6mg | 0% |
Source of Calories