Nutrition Facts for Butterfield wieners

Butterfield Wieners

Elevate your hotdog game with this irresistible recipe for Butterfield Wieners, a quick and flavorful twist on a classic favorite. Juicy hotdogs are slathered in rich, buttery goodness infused with garlic powder, paprika, and a touch of salt for a smoky, savory kick. Shallow slits in the hotdogs ensure the sumptuous flavors seep right in as they're cooked to golden perfection in bubbling butter. Finished with a sprinkle of fresh parsley for a bright, herbal note, these crispy-on-the-outside, tender-on-the-inside hotdogs are nestled in toasted buns for the ultimate comfort food experience. Ready in just 25 minutes, Butterfield Wieners are ideal for easy weeknight dinners, backyard barbecues, or game-day feasts. Don’t forget to customize with your favorite condiments for a personal touch!

Nutriscore Rating: 44/100
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Image of Butterfield Wieners
Prep Time:10 mins
Cook Time:15 mins
Total Time:25 mins
Servings: 8

Ingredients

  • 8 pieces Hotdogs
  • 4 tablespoons Unsalted butter
  • 1 teaspoon Garlic powder
  • 0.5 teaspoon Paprika
  • 0.25 teaspoon Salt
  • 1 tablespoon Fresh parsley
  • 8 pieces Hotdog buns
  • 0 Optional condiments (mustard, ketchup, etc.)

Directions

Step 1

Begin by cutting shallow diagonal slits into each hotdog. This will allow the flavors to seep in while cooking.

Step 2

In a small bowl, mix the garlic powder, paprika, and salt together. Set this seasoning blend aside.

Step 3

Heat a large skillet or non-stick frying pan over medium heat and add the butter. Allow it to melt completely.

Step 4

Once the butter is hot and bubbling slightly, add the hotdogs to the pan. Roll them occasionally with tongs to coat them evenly in the butter.

Step 5

Sprinkle the pre-mixed seasoning blend evenly over the hotdogs as they cook.

Step 6

Continue cooking the hotdogs for about 8-10 minutes, until they are golden brown and slightly crispy on the outside.

Step 7

While the hotdogs are cooking, lightly toast the hotdog buns in another pan or in the oven if desired.

Step 8

Chop the fresh parsley finely and sprinkle it over the cooked hotdogs just before removing them from the heat.

Step 9

Place each hotdog into a toasted bun. Serve immediately with your choice of condiments and sides.

Nutrition Facts

Serving size (820.8g)
Amount per serving % Daily Value*
Calories 2561.5
Total Fat 168.7g 0%
Saturated Fat 70.0g 0%
Polyunsaturated Fat g
Cholesterol 364mg 0%
Sodium 6960.7mg 0%
Total Carbohydrate 184.7g 0%
Dietary Fiber 8.8g 0%
Total Sugars 33.0g
Protein 74.9g 0%
Vitamin D 0IU 0%
Calcium 861.7mg 0%
Iron 16.5mg 0%
Potassium 1099.8mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 59.4%
Protein: 11.7%
Carbs: 28.9%