But I Don't Eat Broccoli Broccoli Salad
If you're ready to fall in love with broccoli, the "But I Don't Eat Broccoli Broccoli Salad" is here to change your mind! This vibrant, flavor-packed salad transforms fresh broccoli florets into a crave-worthy dish everyone will adore. It’s loaded with crunchy sunflower seeds, sweet pops of raisins or dried cranberries, salty bacon crumbles, and creamy sharp cheddar cheese, all brought together with a tangy, slightly sweet dressing made from mayonnaise, Greek yogurt, honey, and apple cider vinegar. Perfect for potlucks, family dinners, or meal prep, this no-cook salad requires just 20 minutes of prep time and a quick chill in the fridge to let the flavors meld beautifully. Whether you're a broccoli skeptic or a die-hard fan, this irresistible salad will steal the spotlight at any table!
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Ingredients
- 4 cups fresh broccoli florets
- 0.5 medium red onion
- 0.5 cup raisins or dried cranberries
- 0.3 cup sunflower seeds
- 6 slices bacon, cooked and crumbled
- 0.5 cup sharp cheddar cheese, shredded
- 0.5 cup mayonnaise
- 0.25 cup plain Greek yogurt
- 2 tablespoons apple cider vinegar
- 1 tablespoon honey
- 0.25 teaspoon salt
- 0.25 teaspoon ground black pepper
Directions
Step 1
Wash and thoroughly dry the broccoli florets. Cut them into bite-sized pieces and place in a large mixing bowl.
Step 2
Finely dice the red onion and add it to the bowl with the broccoli.
Step 3
Add the raisins or dried cranberries, sunflower seeds, crumbled bacon, and shredded cheddar cheese to the bowl.
Step 4
In a separate small bowl, prepare the dressing by combining mayonnaise, Greek yogurt, apple cider vinegar, honey, salt, and black pepper. Whisk until smooth and well-combined.
Step 5
Pour the dressing over the broccoli mixture and use a large spoon to toss everything together until evenly coated.
Step 6
Cover the bowl with plastic wrap and refrigerate for at least 1 hour to allow the flavors to meld.
Step 7
Give the salad one final toss before serving. Enjoy!
Nutrition Facts
| Serving size | (931.8g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2344.3 |
| Total Fat 166.2g | 0% |
| Saturated Fat 35.7g | 0% |
| Polyunsaturated Fat 14.3g | |
| Cholesterol 282.8mg | 0% |
| Sodium 2938.9mg | 0% |
| Total Carbohydrate 155.3g | 0% |
| Dietary Fiber 18.7g | 0% |
| Total Sugars 87.4g | |
| Protein 75.2g | 0% |
| Vitamin D 12IU | 0% |
| Calcium 754.7mg | 0% |
| Iron 7.0mg | 0% |
| Potassium 2941.9mg | 0% |
Source of Calories