Nutrition Facts for Buffalo fries

Buffalo Fries

Crispy, cheesy, and boldly flavorful, these Buffalo Fries are the ultimate crowd-pleasing snack or side dish! Featuring golden-baked French fries drizzled with a tangy homemade buffalo sauce and topped with melty cheddar cheese, fresh green onions, and a drizzle of creamy ranch or blue cheese dressing, this recipe takes comfort food to the next level. Perfect for game nights, parties, or a satisfying yet easy dinner, these fries are ready in just 35 minutes and deliver the irresistible combination of spicy, savory, and creamy flavors. Whether you’re a fan of classic buffalo wings or simply love loaded fries, these Buffalo Fries are sure to become your new addiction!

Nutriscore Rating: 59/100
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Image of Buffalo Fries
Prep Time:10 mins
Cook Time:25 mins
Total Time:35 mins
Servings: 4

Ingredients

  • 32 oz Frozen French fries
  • 0.5 cup Buffalo sauce
  • 2 tbsp Unsalted butter
  • 1 cup Shredded cheddar cheese
  • 2 stalks Green onions
  • 0.25 cup Ranch or blue cheese dressing
  • 0.25 tsp Salt
  • 0.25 tsp Black pepper
  • 2 tbsp Olive oil (optional for homemade fries)

Directions

Step 1

Preheat your oven to 425°F (220°C) or the temperature specified on the frozen French fries package.

Step 2

Spread the frozen fries on a baking sheet in a single layer. Optionally, toss with 2 tablespoons of olive oil for extra crispiness.

Step 3

Bake the fries in the preheated oven for 20-25 minutes or until golden and crispy, flipping halfway through for even cooking.

Step 4

While the fries are baking, melt 2 tablespoons of unsalted butter in a small saucepan over low heat. Add 1/2 cup of buffalo sauce and stir until well combined. Remove from heat and set aside.

Step 5

Thinly slice 2 green onions and set them aside for garnish.

Step 6

When the fries are done baking, transfer them to a large mixing bowl. Drizzle the buffalo sauce mixture over the fries and gently toss until evenly coated.

Step 7

Spread the coated fries on a serving platter. Sprinkle 1 cup of shredded cheddar cheese evenly over the top and allow the heat from the fries to melt the cheese.

Step 8

Garnish with the sliced green onions, a drizzle of ranch or blue cheese dressing, and an extra sprinkle of salt and black pepper to taste.

Step 9

Serve immediately and enjoy your buffalo fries!

Nutrition Facts

Serving size (1294.3g)
Amount per serving % Daily Value*
Calories 2629.8
Total Fat 167.5g 0%
Saturated Fat 54.9g 0%
Polyunsaturated Fat 14.1g
Cholesterol 202.8mg 0%
Sodium 8474.8mg 0%
Total Carbohydrate 243.7g 0%
Dietary Fiber 19.8g 0%
Total Sugars 6.2g
Protein 57.5g 0%
Vitamin D 0IU 0%
Calcium 993.6mg 0%
Iron 7.4mg 0%
Potassium 4625.3mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 55.6%
Protein: 8.5%
Carbs: 35.9%