Nutrition Facts for Buffalo chicken wings w blue cheese dip

Buffalo Chicken Wings W Blue Cheese Dip

Get ready to impress your taste buds with this classic recipe for Buffalo Chicken Wings with Blue Cheese Dip! Crispy, golden chicken wings are coated in a perfectly balanced spicy buffalo sauce made with hot sauce, butter, and a touch of vinegar for that signature kick. Paired with a rich and creamy blue cheese dip crafted from crumbled blue cheese, sour cream, and a dash of lemon juice, this dish is the ultimate game-day or party appetizer. With a crunchy side of fresh celery sticks, it's the perfect combination of heat, tanginess, and cool creaminess. Quick to prepare in just under an hour, these irresistible wings are a must-try for lovers of bold, flavorful bites.

Nutriscore Rating: 52/100
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Image of Buffalo Chicken Wings W Blue Cheese Dip
Prep Time:15 mins
Cook Time:25 mins
Total Time:40 mins
Servings: 4

Ingredients

  • 2 pounds chicken wings
  • 0.5 cups all-purpose flour
  • 1 teaspoons paprika
  • 1 teaspoons garlic powder
  • 1 teaspoons salt
  • 0.5 teaspoons ground black pepper
  • 0.5 teaspoons cayenne pepper
  • 2 cups vegetable oil
  • 0.25 cups unsalted butter
  • 0.33 cups hot sauce
  • 1 tablespoons white vinegar
  • 0.25 cups crumbled blue cheese
  • 0.5 cups sour cream
  • 0.25 cups mayonnaise
  • 1 teaspoons lemon juice
  • 2 tablespoons milk
  • 4 stalks celery sticks

Directions

Step 1

In a large bowl, mix the flour, paprika, garlic powder, salt, black pepper, and cayenne pepper.

Step 2

Coat the chicken wings in the flour mixture, ensuring they are evenly coated. Cover the bowl and refrigerate for 30 minutes.

Step 3

Heat the vegetable oil in a deep skillet or large pot to 375°F (190°C).

Step 4

Carefully fry the chicken wings in batches until they are golden brown and cooked through, about 8-10 minutes per batch. Remove the wings and place them on a paper towel-lined plate to drain excess oil.

Step 5

In a small saucepan, melt the butter over low heat. Stir in the hot sauce and white vinegar until well combined. Remove from heat.

Step 6

Toss the fried chicken wings in the buffalo sauce until fully coated. Transfer to a serving plate.

Step 7

To make the blue cheese dip, combine the crumbled blue cheese, sour cream, mayonnaise, lemon juice, and milk in a bowl. Stir until smooth and creamy. Refrigerate until ready to serve.

Step 8

Serve the buffalo chicken wings warm with a side of blue cheese dip and celery sticks.

Nutrition Facts

Serving size (1950.4g)
Amount per serving % Daily Value*
Calories 7464.4
Total Fat 702.2g 0%
Saturated Fat 143.0g 0%
Polyunsaturated Fat 320.0g
Cholesterol 1218.4mg 0%
Sodium 8833.8mg 0%
Total Carbohydrate 131.8g 0%
Dietary Fiber 7.7g 0%
Total Sugars 14.7g
Protein 195.8g 0%
Vitamin D 89.8IU 0%
Calcium 642.4mg 0%
Iron 14.2mg 0%
Potassium 2334.0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 82.8%
Protein: 10.3%
Carbs: 6.9%