Buffalo Chicken Flatbread Pizza
Spice up pizza night with this irresistible Buffalo Chicken Flatbread Pizza, a quick and easy recipe bursting with bold flavors. Featuring a golden, garlic-butter-brushed flatbread base, this dish is topped with juicy shredded chicken tossed in zesty buffalo sauce, gooey melted mozzarella and cheddar cheeses, and a drizzle of creamy ranch dressing. Garnished with fresh green onions, this pizza is baked to perfection, delivering a delightful balance of tangy, spicy, and savory in every bite. Ready in just 25 minutes, it’s the perfect choice for busy weeknights or game-day gatherings. Whether you’re a fan of buffalo chicken wings or simply love creative twists on classic pizza, this recipe is sure to become a favorite.
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Ingredients
- 2 Flatbreads (around 8 inches each)
- 1 cup Cooked chicken breast, shredded
- 0.5 cup Buffalo sauce
- 1 cup Mozzarella cheese, shredded
- 0.5 cup Cheddar cheese, shredded
- 0.25 cup Ranch dressing
- 2 tablespoons Green onion, sliced
- 2 tablespoons Butter, melted
- 0.5 teaspoon Garlic powder
Directions
Step 1
Preheat your oven to 400°F (200°C).
Step 2
In a small mixing bowl, combine the melted butter and garlic powder. Brush the mixture evenly over the flatbreads to create a flavorful base.
Step 3
In another bowl, toss the shredded chicken with the buffalo sauce until well coated.
Step 4
Place the flatbreads on a baking sheet. Evenly distribute the buffalo chicken over the top of each flatbread.
Step 5
Sprinkle the shredded mozzarella cheese and cheddar cheese over the chicken, ensuring even coverage.
Step 6
Bake in the preheated oven for 12-15 minutes, or until the cheese is melted and bubbly and the edges of the flatbreads are golden and crisp.
Step 7
Remove the flatbreads from the oven and drizzle ranch dressing over the top in a zigzag pattern.
Step 8
Garnish with sliced green onions for a fresh, flavorful finish.
Step 9
Slice the flatbreads into portions and serve immediately. Enjoy your Buffalo Chicken Flatbread Pizza!
Nutrition Facts
| Serving size | (834.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1881.3 |
| Total Fat 106.6g | 0% |
| Saturated Fat 48.2g | 0% |
| Polyunsaturated Fat 0.5g | |
| Cholesterol 432.6mg | 0% |
| Sodium 6261.5mg | 0% |
| Total Carbohydrate 111.0g | 0% |
| Dietary Fiber 5.2g | 0% |
| Total Sugars 8.5g | |
| Protein 132.4g | 0% |
| Vitamin D 28.8IU | 0% |
| Calcium 1405.9mg | 0% |
| Iron 9.3mg | 0% |
| Potassium 1156.6mg | 0% |
Source of Calories