Bubba's Chicken Dish

Savor the bold and comforting flavors of Bubba's Chicken Dish, a hearty skillet recipe that combines seared golden chicken breasts with a luxuriously creamy Parmesan garlic sauce. Perfectly seasoned with a medley of paprika, garlic powder, and onion powder, the chicken is cooked to tender perfection before being simmered in a rich, velvety sauce made with chicken broth, heavy cream, and fresh Parmesan cheese. This one-pan wonder is not only quick and easy, with just 15 minutes of prep time and 30 minutes to cook, but also endlessly versatile—perfect for pairing with pasta, rice, or roasted vegetables. Elevate your weeknight dinners with this crowd-pleasing dish that’s packed with flavor and ready to impress.

Nutriscore Rating: 61/100

Prep Time:15 mins

Cook Time:30 mins

Total Time:45 mins

Servings: 4

Ingredients

• 4 pieces boneless, skinless chicken breasts
• 2 tablespoons olive oil
• 1 teaspoon salt
• 0.5 teaspoon black pepper
• 1 teaspoon paprika
• 1 teaspoon onion powder
• 1 teaspoon garlic powder
• 3 tablespoons unsalted butter
• 4 cloves minced garlic
• 1 cup chicken broth
• 0.5 cup heavy cream
• 0.5 cup grated Parmesan cheese
• 2 tablespoons fresh parsley

Directions

Step 1

Begin by patting the chicken breasts dry with a paper towel. Season both sides with salt, black pepper, paprika, onion powder, and garlic powder.

Step 2

Heat olive oil in a large skillet over medium-high heat. Once the oil is hot, add the chicken breasts and cook for about 4-5 minutes on each side, or until golden brown and cooked through. Remove the chicken from the skillet and set aside.

Step 3

In the same skillet, reduce the heat to medium and add unsalted butter. Once melted, stir in the minced garlic and sauté for about 1 minute until fragrant.

Step 4

Pour in the chicken broth, scraping the bottom of the skillet to deglaze and pick up all the flavorful bits. Let it simmer for 2-3 minutes.

Step 5

Lower the heat and stir in heavy cream and Parmesan cheese. Stir continuously until the sauce is smooth and creamy.

Step 6

Return the chicken breasts to the skillet, spooning the sauce over them. Simmer for another 5-7 minutes, allowing the chicken to absorb the flavors of the sauce.

Step 7

Garnish with freshly chopped parsley and serve hot. Enjoy with pasta, rice, or a side of roasted vegetables.

Nutrition Facts

Serving size	(1200.5g)

Amount per serving	% Daily Value*
Calories	2332.6

Total Fat 141.5g	0%
Saturated Fat 64.4g	0%
Polyunsaturated Fat 2.7g
Cholesterol 844.6mg	0%
Sodium 4405.8mg	0%
Total Carbohydrate 10.9g	0%
Dietary Fiber 2.0g	0%
Total Sugars 0.9g
Protein 236.7g	0%

Vitamin D 7.0IU	0%
Calcium 580.0mg	0%
Iron 8.4mg	0%
Potassium 2207.8mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 56.3%

Protein: 41.8%

Carbs: 1.9%