Bruschetta with Pesto Mozzarella and Sun Dried Tomatoes

Elevate your appetizer game with this irresistible Bruschetta with Pesto, Mozzarella, and Sun-Dried Tomatoes. Perfectly toasted baguette slices are brushed with olive oil and infused with a hint of garlic, creating the ultimate base for layers of creamy mozzarella, vibrant basil pesto, and tangy, oil-packed sun-dried tomatoes. A sprinkle of salt and black pepper heightens the flavors, while fresh basil adds a final touch of elegance. Quick and easy to prepare in under 20 minutes, this recipe is ideal for entertaining or as a satisfying snack. It's a flavor-packed dish that balances crispy, creamy, and savory elements, guaranteed to impress your guests.

Nutriscore Rating: 52/100

Prep Time:10 mins

Cook Time:8 mins

Total Time:18 mins

Servings: 4

Ingredients

• 1 loaf Baguette
• 2 tablespoons Olive oil
• 8 ounces Mozzarella cheese
• 0.33 cup Prepared pesto
• 0.33 cup Sun-dried tomatoes (packed in oil)
• 6 leaves Fresh basil leaves
• 1 clove Garlic
• 0.25 teaspoon Salt
• 0.125 teaspoon Black pepper

Directions

Step 1

Preheat your oven to 400°F (200°C).

Step 2

Slice the baguette into 12 medium-thick slices, about 1/2 inch thick.

Step 3

Arrange the baguette slices on a baking sheet. Brush the tops lightly with olive oil.

Step 4

Bake the slices for 6-8 minutes, or until they are golden and slightly crispy.

Step 5

While the bread toasts, slice the mozzarella into thin rounds and set aside.

Step 6

Rub the toasted bread slices with the peeled garlic clove while they’re still warm, for a subtle garlic flavor.

Step 7

Spread about 1 teaspoon of prepared pesto onto each toasted slice.

Step 8

Top each piece of bread with a slice of mozzarella cheese, followed by a small piece of sun-dried tomato.

Step 9

Sprinkle the bruschetta with a pinch of salt and black pepper to taste.

Step 10

Garnish each with a small basil leaf for freshness.

Step 11

Serve immediately as an elegant appetizer or snack.

Nutrition Facts

Serving size	(743.6g)

Amount per serving	% Daily Value*
Calories	2506.9

Total Fat 146.2g	0%
Saturated Fat 43.3g	0%
Polyunsaturated Fat 4.3g
Cholesterol 160.1mg	0%
Sodium 5579.3mg	0%
Total Carbohydrate 204.0g	0%
Dietary Fiber 14.3g	0%
Total Sugars 31.6g
Protein 99.6g	0%

Vitamin D 36.3IU	0%
Calcium 1934.8mg	0%
Iron 18.4mg	0%
Potassium 3174.1mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 52.0%

Protein: 15.7%

Carbs: 32.3%