Nutrition Facts for Brownie mix double chocolate chip cookies

Brownie Mix Double Chocolate Chip Cookies

Indulge your sweet tooth with these irresistibly fudgy Brownie Mix Double Chocolate Chip Cookies—where brownie richness meets cookie perfection! Made with the convenience of a boxed brownie mix and enhanced by the addition of semi-sweet and milk chocolate chips, these cookies are packed with layers of chocolatey goodness in every bite. The dough comes together in minutes, blending pantry staples like all-purpose flour, vegetable oil, and eggs, making it a quick and easy treat perfect for any occasion. Baked to soft, chewy perfection, these cookies are ideal for serving warm with gooey melted chocolate or saving for later in a cookie jar. Perfect for chocolate lovers and bake-sale stars, this recipe is the ultimate fusion of brownies and cookies that will leave everyone craving more.

Nutriscore Rating: 43/100
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Image of Brownie Mix Double Chocolate Chip Cookies
Prep Time:15 mins
Cook Time:10 mins
Total Time:25 mins
Servings: 24

Ingredients

  • 1 box (approximately 18-20 oz) Brownie mix
  • 1 cup All-purpose flour
  • 1 cup Vegetable oil
  • 3 large Eggs
  • 1 cup Semi-sweet chocolate chips
  • 1 cup Milk chocolate chips
  • 1 teaspoon Vanilla extract
  • 0.5 teaspoon Salt

Directions

Step 1

Preheat your oven to 350°F (175°C). Line two baking sheets with parchment paper or silicone baking mats and set aside.

Step 2

In a large mixing bowl, combine the brownie mix, all-purpose flour, salt, vegetable oil, eggs, and vanilla extract. Stir together until a thick, sticky dough forms.

Step 3

Gently fold in the semi-sweet and milk chocolate chips until evenly distributed throughout the dough.

Step 4

Using a medium cookie scoop or two spoons, drop rounded tablespoons of dough onto the prepared baking sheets, spacing them about 2 inches apart.

Step 5

Bake in the preheated oven for 8-10 minutes, or until the edges are set but the centers still look slightly soft.

Step 6

Remove the cookies from the oven and let them cool on the baking sheets for 5 minutes before transferring them to a wire rack to cool completely.

Step 7

Serve warm for gooey melted chocolate or store in an airtight container to enjoy later!

Nutrition Facts

Serving size (1411.2g)
Amount per serving % Daily Value*
Calories 6370.1
Total Fat 408.8g 0%
Saturated Fat 118.1g 0%
Polyunsaturated Fat 134.4g
Cholesterol 590.0mg 0%
Sodium 3055.3mg 0%
Total Carbohydrate 684.5g 0%
Dietary Fiber 29.6g 0%
Total Sugars 429.0g
Protein 83.6g 0%
Vitamin D 123IU 0%
Calcium 520.9mg 0%
Iron 25.5mg 0%
Potassium 1734.6mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 54.5%
Protein: 5.0%
Carbs: 40.6%