Brown Sugar Coffee Cake Cappuccino

Indulge in the cozy, bakery-inspired flavors of a *Brown Sugar Coffee Cake Cappuccino*, a delightful fusion of rich espresso, creamy steamed milk, and warm spices. This decadent homemade cappuccino is elevated with a crumbly topping made from flour, butter, cinnamon, nutmeg, and sugar, adding the perfect coffee cake-inspired crunch. Sweetened with brown sugar and a hint of vanilla, this gourmet beverage is quick to prepare in just 15 minutes, making it an ideal treat for busy mornings or an afternoon pick-me-up. With its combination of comforting flavors and a luscious foam layer, this cappuccino not only satisfies your caffeine craving but also delivers the nostalgic essence of coffee cake in every sip.

Nutriscore Rating: 63/100

Prep Time:10 mins

Cook Time:5 mins

Total Time:15 mins

Servings: 1

Ingredients

• 2 shots Espresso
• 1 cup Whole milk
• 2 tablespoons Brown sugar
• 0.5 teaspoons Ground cinnamon
• 0.25 teaspoons Vanilla extract
• 2 teaspoons Granulated sugar
• 1.5 tablespoons All-purpose flour
• 1 tablespoon Unsalted butter
• 0.25 teaspoons Ground nutmeg

Directions

Step 1

Start by brewing 2 shots of fresh espresso and set it aside to cool slightly while preparing the other components.

Step 2

In a small mixing bowl, combine the granulated sugar, all-purpose flour, ground cinnamon, and ground nutmeg. Add the butter and use a fork or your fingers to mix until the texture resembles a crumbly topping. Set aside.

Step 3

In a small saucepan or a milk frother, heat the whole milk until steaming but not boiling. If using a frother, froth the milk until it reaches your desired foam consistency. If using a saucepan, whisk vigorously to create foam.

Step 4

To assemble the cappuccino, pour the brewed espresso into a cappuccino cup or mug.

Step 5

Add the brown sugar and vanilla extract to the espresso and stir until dissolved.

Step 6

Slowly pour the steamed milk into the cup, holding back the foam with a spoon. Then, gently spoon the foam on top to create a luxurious layer.

Step 7

Sprinkle the prepared crumb topping evenly over the foam layer for a coffee cake-inspired finish.

Step 8

Serve immediately and enjoy the warm, sweet, and spiced flavors of this Brown Sugar Coffee Cake Cappuccino.

Nutrition Facts

Serving size	(358.6g)

Amount per serving	% Daily Value*
Calories	403.5

Total Fat 20.1g	0%
Saturated Fat 11.6g	0%
Polyunsaturated Fat 0.3g
Cholesterol 60.3mg	0%
Sodium 100.4mg	0%
Total Carbohydrate 47.4g	0%
Dietary Fiber 1.1g	0%
Total Sugars 37.8g
Protein 9.5g	0%

Vitamin D 107.4IU	0%
Calcium 333.8mg	0%
Iron 0.8mg	0%
Potassium 516.7mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 44.3%

Protein: 9.3%

Carbs: 46.4%