Broiled Seasoned Lamb Chops
Elevate your dinner table with these succulent Broiled Seasoned Lamb Chops, a quick and flavorful main dish that's perfect for any occasion. Tender lamb chops are infused with a zesty marinade of olive oil, garlic, fresh rosemary, thyme, and a splash of lemon juice, creating a symphony of savory and citrusy notes. The broiling process locks in the juicy flavors while delivering a beautifully caramelized crust, all in just 10 minutes of cooking time. This impressive yet easy dish pairs seamlessly with roasted vegetables or a crisp green salad, making it an ideal choice for weeknight meals or special gatherings. Plus, with minimal prep and maximum flavor, these perfectly seasoned lamb chops are sure to be a hit with your family and guests alike.
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Ingredients
- 8 pieces Lamb chops
- 3 tablespoons Olive oil
- 3 cloves Garlic cloves, minced
- 2 teaspoons Fresh rosemary, chopped
- 2 teaspoons Fresh thyme, chopped
- 1.5 teaspoons Salt
- 1 teaspoon Black pepper
- 2 tablespoons Lemon juice
Directions
Step 1
In a small bowl, mix olive oil, minced garlic, rosemary, thyme, salt, black pepper, and lemon juice to create a marinade.
Step 2
Place the lamb chops in a shallow dish or a resealable plastic bag. Pour the marinade over the chops, ensuring they are evenly coated. Cover the dish or seal the bag and let the lamb chops marinate for at least 30 minutes at room temperature or up to 4 hours in the refrigerator.
Step 3
Preheat your oven's broiler to high. Position the oven rack about 6 inches from the heating element.
Step 4
Line a baking sheet with aluminum foil and place a wire rack on top. Arrange the lamb chops on the rack, allowing space between each piece.
Step 5
Broil the lamb chops for about 4-5 minutes per side for medium-rare doneness (internal temperature of 135°F/57°C). For medium doneness, broil for an additional 1-2 minutes per side.
Step 6
Remove the lamb chops from the broiler and let them rest for 5 minutes. This allows the juices to redistribute, ensuring tender and flavorful meat.
Step 7
Serve the broiled lamb chops with your favorite sides, such as roasted vegetables or a fresh salad. Enjoy!
Nutrition Facts
| Serving size | (1454.3g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 3914.7 |
| Total Fat 327.7g | 0% |
| Saturated Fat 129.0g | 0% |
| Polyunsaturated Fat 4.0g | |
| Cholesterol 992.8mg | 0% |
| Sodium 4414.2mg | 0% |
| Total Carbohydrate 6.9g | 0% |
| Dietary Fiber 1.2g | 0% |
| Total Sugars 0.8g | |
| Protein 232.1g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 247.9mg | 0% |
| Iron 22.4mg | 0% |
| Potassium 3228.3mg | 0% |
Source of Calories