Broccoli with Dijon Vinaigrette
Elevate your vegetable game with this vibrant and tangy Broccoli with Dijon Vinaigrette recipe! Featuring tender-crisp broccoli florets blanched to perfection and drizzled with a zesty homemade vinaigrette made from Dijon mustard, fresh lemon juice, a touch of honey, and garlic, this dish strikes the perfect balance between savory and slightly sweet. Ready in just 16 minutes, it's an effortlessly elegant side dish that's both nutrient-packed and brimming with flavor. Serve it warm or at room temperature to complement any main course, from roasted chicken to grilled salmon. Perfect for weeknights or special occasions, this broccoli recipe is a fresh and healthy crowd-pleaser that will leave everyone asking for seconds.
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Ingredients
- 1 head broccoli
- 3 tablespoons extra-virgin olive oil
- 1 tablespoon Dijon mustard
- 2 tablespoons lemon juice
- 1 teaspoon honey
- 1 clove garlic
- 0.5 teaspoon salt
- 0.25 teaspoon black pepper
- 2 tablespoons water
Directions
Step 1
Cut the broccoli into bite-sized florets. Peel and slice the stems if desired.
Step 2
Bring a medium pot of water to a boil and add a pinch of salt.
Step 3
Add the broccoli florets to the boiling water and cook for 3–4 minutes or until bright green and tender-crisp. Do not overcook.
Step 4
Drain the broccoli and immediately transfer it to a bowl of ice water to stop the cooking process. After 2 minutes, drain again and set aside.
Step 5
In a small bowl, whisk together the olive oil, Dijon mustard, lemon juice, honey, finely minced garlic, salt, black pepper, and water until smooth.
Step 6
Arrange the broccoli on a serving platter and drizzle the Dijon vinaigrette evenly over the top.
Step 7
Toss gently to coat the broccoli and serve warm or at room temperature.
Nutrition Facts
| Serving size | (428.6g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 543.7 |
| Total Fat 44.7g | 0% |
| Saturated Fat 5.7g | 0% |
| Polyunsaturated Fat 0.1g | |
| Cholesterol 0mg | 0% |
| Sodium 2002.2mg | 0% |
| Total Carbohydrate 28.6g | 0% |
| Dietary Fiber 7.8g | 0% |
| Total Sugars 10.9g | |
| Protein 8.4g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 155.9mg | 0% |
| Iron 2.4mg | 0% |
| Potassium 998.8mg | 0% |
Source of Calories