Broccoli Sausage Breakfast Bake

Start your morning right with this hearty and wholesome Broccoli Sausage Breakfast Bake, a perfect make-ahead dish for busy mornings or a crowd-pleasing brunch centerpiece. Bursting with the savory flavors of browned ground sausage, tender broccoli florets, and creamy cheddar cheese, this protein-packed casserole is bound together with a fluffy mixture of eggs and milk, seasoned to perfection with garlic, salt, and black pepper. With just 20 minutes of prep time, it’s quick to assemble, and its golden, cheesy topping makes it irresistibly inviting. Whether you're meal-prepping for the week or hosting a weekend gathering, this easy breakfast bake is a deliciously satisfying way to fuel your day. Keywords: breakfast casserole, sausage and broccoli bake, make-ahead breakfast, protein-packed breakfast recipe.

Nutriscore Rating: 57/100

Prep Time:20 mins

Cook Time:40 mins

Total Time:60 mins

Servings: 6

Ingredients

• 3 cups Broccoli florets
• 1 pound Ground breakfast sausage
• 8 pieces Eggs
• 1 cup Whole milk
• 1.5 cups Shredded cheddar cheese
• 0.5 teaspoon Salt
• 0.25 teaspoon Black pepper
• 1 teaspoon Minced garlic
• 1 tablespoon Olive oil
• 1 as needed Cooking spray

Directions

Step 1

Preheat your oven to 375°F (190°C) and lightly coat a 9x13-inch baking dish with cooking spray.

Step 2

Steam the broccoli florets until tender (about 4-5 minutes), then drain and set aside.

Step 3

In a large skillet, heat olive oil over medium heat. Add minced garlic and sauté for 1 minute until fragrant.

Step 4

Add the ground breakfast sausage to the skillet, breaking it up with a wooden spoon as it cooks. Cook thoroughly until browned and no longer pink, about 6-8 minutes. Remove from heat and let cool slightly.

Step 5

In a large mixing bowl, whisk together the eggs, whole milk, salt, and black pepper until well combined.

Step 6

Stir the steamed broccoli, cooked sausage, and 1 cup of shredded cheddar cheese into the egg mixture.

Step 7

Pour the mixture into the prepared baking dish, spreading it out evenly.

Step 8

Sprinkle the remaining 0.5 cups of shredded cheddar cheese on top of the casserole.

Step 9

Bake in the preheated oven for 35-40 minutes, or until the casserole is set in the center and the top is golden brown.

Step 10

Remove from the oven and let the breakfast bake cool for 5-10 minutes before slicing into portions and serving. Enjoy your hearty Broccoli Sausage Breakfast Bake!

Nutrition Facts

Serving size	(1560.7g)

Amount per serving	% Daily Value*
Calories	3181.6

Total Fat 257.7g	0%
Saturated Fat 103.2g	0%
Polyunsaturated Fat 1.6g
Cholesterol 2017.2mg	0%
Sodium 7044.8mg	0%
Total Carbohydrate 42.2g	0%
Dietary Fiber 6.7g	0%
Total Sugars 16.4g
Protein 166.0g	0%

Vitamin D 435.4IU	0%
Calcium 2025.1mg	0%
Iron 13.6mg	0%
Potassium 2127.0mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 73.6%

Protein: 21.1%

Carbs: 5.4%