Bring on the Breakfast Pizza Hungry Girl 2 Ww Points
Wake up to the ultimate guilt-free indulgence with the "Bring on the Breakfast Pizza" recipe by Hungry Girl, a low-calorie, high-flavor way to kickstart your day! At just 2 WW Points, this delightful creation features a crisp, low-carb flatbread base topped with fluffy scrambled egg whites, crispy turkey bacon, a sprinkle of reduced-fat cheddar cheese, and fresh spinach—all brought together with a zesty layer of salsa. Ready in just 20 minutes, this easy breakfast pizza combines bold flavors, healthy ingredients, and a satisfying crunch in every bite. Perfect for meal preppers and busy mornings, this Weight Watchers-friendly recipe is sure to check all the boxes for a wholesome, delicious start to the day!
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Ingredients
- 1 piece Flatbread (store-bought, light or low-carb)
- 0.5 cup Egg whites
- 0.25 cup Reduced-fat shredded cheddar cheese
- 2 slices Turkey bacon
- 2 tablespoons Salsa
- 0.5 cup Fresh spinach leaves
- 1 spray Nonstick cooking spray
- 0.125 teaspoon Salt
- 0.125 teaspoon Black pepper
Directions
Step 1
Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper or aluminum foil for easy clean-up.
Step 2
Place the flatbread on the prepared baking sheet and set it aside.
Step 3
Lightly coat a nonstick skillet with cooking spray and heat over medium heat. Add the egg whites to the skillet and scramble them for 2-3 minutes, or until fully cooked. Season with a pinch of salt and black pepper. Remove from heat and set aside.
Step 4
Cook the turkey bacon in a separate skillet or in the microwave until crispy. Once cooked, chop the bacon into small pieces.
Step 5
Spread the salsa evenly over the top of the flatbread, leaving a small border around the edges.
Step 6
Top the flatbread with the scrambled egg whites, chopped turkey bacon, shredded cheddar cheese, and spinach leaves.
Step 7
Place the baking sheet in the preheated oven and bake for 5-7 minutes, or until the cheese is melted and the edges of the flatbread are golden and crisp.
Step 8
Carefully remove the breakfast pizza from the oven. Let it cool for a minute, then cut into slices and serve immediately.
Nutrition Facts
| Serving size | (265.8g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 330.6 |
| Total Fat 14.0g | 0% |
| Saturated Fat 5.5g | 0% |
| Polyunsaturated Fat 1.5g | |
| Cholesterol 53.7mg | 0% |
| Sodium 1590.8mg | 0% |
| Total Carbohydrate 22.5g | 0% |
| Dietary Fiber 7.9g | 0% |
| Total Sugars 4.1g | |
| Protein 34.4g | 0% |
| Vitamin D 10.6IU | 0% |
| Calcium 314.7mg | 0% |
| Iron 2.8mg | 0% |
| Potassium 558.0mg | 0% |
Source of Calories