Nutrition Facts for Bree's vegan hot cocoa

Bree's Vegan Hot Cocoa

Warm up your day with Bree's Vegan Hot Cocoa, a rich and cozy plant-based indulgence that's perfect for chilly evenings or a comforting mid-day treat. This velvety beverage combines creamy almond milk (or your favorite plant-based milk) with deep, chocolatey flavors from cocoa powder and finely chopped vegan dark chocolate. Sweetened naturally with maple syrup and enhanced with a touch of pure vanilla and a pinch of sea salt, this dairy-free hot cocoa strikes the perfect balance of sweetness and depth. Ready in just 10 minutes, it’s quick, easy, and utterly satisfying. Top your mug with a cloud of vegan whipped cream and a dusting of chocolate shavings or cinnamon for that ultimate café-style charm. Whether you're vegan or simply seeking a wholesome twist on a classic drink, Bree's Vegan Hot Cocoa is guaranteed to delight.

Nutriscore Rating: 66/100
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Image of Bree's Vegan Hot Cocoa
Prep Time:5 mins
Cook Time:5 mins
Total Time:10 mins
Servings: 2

Ingredients

  • 2 cups unsweetened almond milk (or any plant-based milk of your choice)
  • 2 tablespoons unsweetened cocoa powder
  • 1 ounce vegan dark chocolate (finely chopped)
  • 2 tablespoons maple syrup (or agave syrup)
  • 0.5 teaspoon pure vanilla extract
  • 1 pinch pinch of sea salt
  • 0 as desired vegan whipped cream (optional, for topping)
  • 0 as desired chocolate shavings or cinnamon (optional, for garnish)

Directions

Step 1

In a medium saucepan, heat the almond milk over medium heat until it begins to steam, but do not let it boil.

Step 2

Whisk in the unsweetened cocoa powder until fully incorporated and smooth.

Step 3

Add the finely chopped vegan dark chocolate to the saucepan. Stir constantly until the chocolate is completely melted and the mixture is creamy.

Step 4

Stir in the maple syrup, vanilla extract, and a pinch of sea salt. Taste and adjust the sweetness if needed by adding more maple syrup.

Step 5

Reduce the heat to low and simmer for about 1-2 minutes, stirring occasionally, to let the flavors meld together.

Step 6

Pour the hot cocoa into two mugs. Top with vegan whipped cream and garnish with chocolate shavings or a sprinkle of cinnamon, if desired.

Step 7

Serve immediately and enjoy this cozy, plant-based treat!

Nutrition Facts

Serving size (581.6g)
Amount per serving % Daily Value*
Calories 413.7
Total Fat 21.9g 0%
Saturated Fat 10.4g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 936.1mg 0%
Total Carbohydrate 53.2g 0%
Dietary Fiber 9.0g 0%
Total Sugars 35.8g
Protein 6.5g 0%
Vitamin D 200.0IU 0%
Calcium 961.9mg 0%
Iron 5.9mg 0%
Potassium 778.2mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 45.2%
Protein: 6.0%
Carbs: 48.8%