Bread Machine Coconut Bread
Indulge in the tropical flavors of this irresistibly soft and moist Bread Machine Coconut Bread, a fuss-free recipe that turns simple pantry staples into a bakery-quality loaf. Made with creamy coconut milk, shredded unsweetened coconut, and a touch of sugar, this bread boasts a subtle sweetness and delicate coconut aroma that’s perfect for breakfast, snacking, or even dessert. Using a bread machine takes all the guesswork out of kneading and rising, giving you a perfectly textured loaf every time with minimal effort. Whether you enjoy it toasted with a smear of butter or as the base for a unique French toast, this coconut bread is sure to become a household favorite. Ready in just 10 minutes prep time plus a few effortless hours in the bread machine, this recipe is the ultimate way to bring tropical bliss to your baking repertoire!
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Ingredients
- 1 cup Coconut milk
- 4 tablespoons Butter
- 1 large Egg
- 3 cups All-purpose flour
- 3 tablespoons Sugar
- 1 cup Shredded unsweetened coconut
- 1 teaspoon Salt
- 2.25 teaspoons Active dry yeast
Directions
Step 1
Gather all the ingredients and ensure they are at room temperature.
Step 2
Add the coconut milk, melted butter, and egg to the bread machine pan.
Step 3
Next, add the all-purpose flour, sugar, shredded unsweetened coconut, and salt. Ensure the flour covers the wet ingredients to keep the yeast separate.
Step 4
Make a small well in the center of the dry ingredients and add the active dry yeast.
Step 5
Close the bread machine and set it to the 'Basic' or 'Sweet' bread setting, with a medium crust, if options are available.
Step 6
Start the bread machine. Let it mix, knead, rise, and bake according to the machine's program (this typically takes about 3 hours).
Step 7
Once baking is complete, carefully remove the pan from the machine and let the bread cool in the pan for 5-10 minutes.
Step 8
Gently turn the bread out of the pan onto a wire rack and allow it to cool completely before slicing.
Step 9
Serve and enjoy your freshly baked coconut bread!
Nutrition Facts
| Serving size | (791.0g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2223.8 |
| Total Fat 66.3g | 0% |
| Saturated Fat 50.9g | 0% |
| Polyunsaturated Fat 2.0g | |
| Cholesterol 219.5mg | 0% |
| Sodium 2547.8mg | 0% |
| Total Carbohydrate 357.8g | 0% |
| Dietary Fiber 26.2g | 0% |
| Total Sugars 61.4g | |
| Protein 52.5g | 0% |
| Vitamin D 53.8IU | 0% |
| Calcium 112.5mg | 0% |
| Iron 20.9mg | 0% |
| Potassium 1056.2mg | 0% |
Source of Calories