Bold, classic, and endlessly customizable, the Boilermaker is the ultimate two-ingredient cocktail that exudes simplicity and charm. Combining a crisp beer—usually a lager or light ale—with a smooth shot of whiskey, this iconic drink is perfect for those who enjoy bold flavors and versatile drinking options. Whether you prefer to sip the whiskey and beer side by side or embrace the thrilling "depth charge" method of dropping the shot into the beer, this quick-to-prepare drink offers a customizable experience with just two minutes of prep time. Ideal for casual gatherings or winding down after a long day, the Boilermaker is a timeless pairing of two beloved beverages, tailored to your personal taste.
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1. Choose your beer: Traditionally, a light lager or ale is used, but you can experiment with different styles to find your preferred flavor profile.
2. Select your whiskey: A smooth bourbon or blended whiskey often works best, but feel free to use your favorite.
3. Pour the beer into a tall glass, ensuring there’s enough room at the top to prevent spillage if you decide to drop the shot glass in.
4. Measure and pour 1.5 ounces of whiskey into a shot glass.
5. Serve the beer and whiskey together. Drinkers can choose one of three methods: sip the whiskey followed by the beer, sip them alternately, or drop the shot glass into the beer and drink it all in one go (commonly known as a “depth charge”).
6. Enjoy responsibly!
Serving size | (382.7g) |
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Amount per serving | % Daily Value* |
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Calories | 244.8 |
Total Fat 0g | 0% |
Saturated Fat 0g | 0% |
Cholesterol 0mg | 0% |
Sodium 13.4mg | 0% |
Total Carbohydrate 12.5g | 0% |
Dietary Fiber 0g | 0% |
Total Sugars 0g | |
Protein 1.9g | 0% |
Vitamin D 0IU | 0% |
Calcium 13.4mg | 0% |
Iron 0.1mg | 0% |
Potassium 92.0mg | 0% |
Source of Calories