Nutrition Facts for Bobbie's poppy seed dressing

Bobbie's Poppy Seed Dressing

Elevate your salads with the sweet, tangy, and irresistibly creamy flavor of Bobbie's Poppy Seed Dressing! This homemade dressing recipe is a flawless blend of pantry staples like white sugar, white vinegar, and olive oil, whisked together to create a silky-smooth emulsion. A hint of dry mustard and a touch of salt balance the sweetness, while a generous sprinkle of poppy seeds adds a delightful crunch and visual flair. Perfectly prepped in just 10 minutes, this versatile dressing pairs beautifully with crisp greens, fresh fruit salads, or as a tasty marinade. Store it in the fridge for a make-ahead solution to brighten up any dish!

Nutriscore Rating: 35/100
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Image of Bobbie's Poppy Seed Dressing
Prep Time:10 mins
Cook Time:0 mins
Total Time:10 mins
Servings: 10

Ingredients

  • 0.5 cup White sugar
  • 0.3 cup White vinegar
  • 1 cup Olive oil
  • 1.5 tablespoons Poppy seeds
  • 0.5 teaspoon Dry mustard
  • 0.25 teaspoon Salt

Directions

Step 1

In a mixing bowl, combine the white sugar, dry mustard, and salt.

Step 2

Slowly drizzle in the white vinegar while whisking to dissolve the dry ingredients.

Step 3

Gradually add the olive oil in a thin stream while continuously whisking to emulsify the mixture.

Step 4

Stir in the poppy seeds until evenly distributed.

Step 5

Transfer the dressing to a jar or bottle with a tight-fitting lid for easy storage.

Step 6

Chill in the refrigerator for at least 15 minutes before serving to meld the flavors.

Step 7

Shake well before use and enjoy with your favorite salads or dishes.

Nutrition Facts

Serving size (411.7g)
Amount per serving % Daily Value*
Calories 2492.6
Total Fat 230.1g 0%
Saturated Fat 35.4g 0%
Polyunsaturated Fat 21.2g
Cholesterol 0mg 0%
Sodium 600.1mg 0%
Total Carbohydrate 104.2g 0%
Dietary Fiber 2.9g 0%
Total Sugars 100.6g
Protein 2.8g 0%
Vitamin D 0IU 0%
Calcium 204.3mg 0%
Iron 2.9mg 0%
Potassium 161.2mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 82.9%
Protein: 0.4%
Carbs: 16.7%