Elevate your side dish game with Bo's Coleslaw from One World Café—a vibrant, restaurant-style coleslaw that strikes the perfect balance between creamy, tangy, and slightly sweet. This crisp and colorful creation features a medley of green and red cabbage, shredded carrots, red onion, and a hint of fresh parsley, all brought together by a homemade dressing of mayonnaise, apple cider vinegar, Dijon mustard, and honey. Ready in just 20 minutes (plus an hour of chilling for deeper flavor), this easy coleslaw pairs beautifully with burgers, barbecue, or sandwiches, making it a must-have for your next picnic or backyard cookout. Fresh, flavorful, and oh-so-satisfying, this coleslaw is a crowd-pleaser that's sure to steal the spotlight.
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In a large mixing bowl, combine the shredded green cabbage, red cabbage, carrots, red onion, and parsley. Toss gently to evenly mix the vegetables.
In a small bowl, whisk together the mayonnaise, apple cider vinegar, Dijon mustard, honey, salt, and black pepper until smooth and well-incorporated. This will be your coleslaw dressing.
Pour the dressing over the vegetable mixture in the large bowl.
Using a pair of tongs or a spatula, toss the vegetables and dressing together until everything is evenly coated.
Taste and adjust seasoning with additional salt or pepper, if needed.
Cover the bowl with plastic wrap and refrigerate for at least 1 hour to allow the flavors to meld together.
Before serving, give the coleslaw a final toss, then transfer to a serving dish. Enjoy as a side for sandwiches, burgers, or barbecue!
Serving size | (805.9g) |
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Amount per serving | % Daily Value* |
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Calories | 1161.7 |
Total Fat 90.2g | 0% |
Saturated Fat 8.0g | 0% |
Polyunsaturated Fat 0.1g | |
Cholesterol 117.6mg | 0% |
Sodium 3156.7mg | 0% |
Total Carbohydrate 88.1g | 0% |
Dietary Fiber 14.9g | 0% |
Total Sugars 39.6g | |
Protein 7.5g | 0% |
Vitamin D 0IU | 0% |
Calcium 248.5mg | 0% |
Iron 3.9mg | 0% |
Potassium 1414.8mg | 0% |
Source of Calories