Indulge in the refreshing taste of homemade Blueberry Frozen Yogurt, a simple yet delightful dessert that’s bursting with fruity flavor and creamy goodness. Made with just five wholesome ingredients—juicy blueberries, tangy plain Greek yogurt, sweet honey, fragrant vanilla extract, and a splash of lemon juice—this recipe is as nutritious as it is delicious. With only 10 minutes of prep time and the help of an ice cream maker, you can create a silky, naturally sweet treat that’s perfect for sunny afternoons or after-dinner indulgence. Whether enjoyed on its own or garnished with fresh blueberries and a drizzle of honey, this guilt-free dessert offers a perfect balance of sweetness and tang. Ideal for health-conscious dessert lovers, this frozen yogurt recipe is a must-try for anyone craving a light, fruity alternative to traditional ice cream.
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Rinse the blueberries under cold water and pat them dry with a paper towel.
In a blender or food processor, add the blueberries, plain Greek yogurt, honey, vanilla extract, and lemon juice.
Blend until the mixture is smooth and creamy. Pause and scrape down the sides as needed to ensure everything combines well.
Taste the mixture and adjust the sweetness by adding more honey if desired.
Pour the blended mixture into an ice cream maker and churn according to the manufacturer’s instructions. This typically takes about 20-25 minutes.
If you prefer a firmer texture, transfer the churned yogurt into an airtight container and freeze for an additional 2 hours.
Serve the blueberry frozen yogurt in bowls or cones. Garnish with fresh blueberries, mint leaves, or a drizzle of honey if desired.
Serving size | (806.0g) |
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Amount per serving | % Daily Value* |
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Calories | 818.2 |
Total Fat 9.2g | 0% |
Saturated Fat 4.5g | 0% |
Polyunsaturated Fat 0.3g | |
Cholesterol 36.8mg | 0% |
Sodium 131.2mg | 0% |
Total Carbohydrate 150.6g | 0% |
Dietary Fiber 8.7g | 0% |
Total Sugars 137.4g | |
Protein 39.3g | 0% |
Vitamin D 0IU | 0% |
Calcium 429.8mg | 0% |
Iron 0.7mg | 0% |
Potassium 605.1mg | 0% |
Source of Calories