Blueberry Blue Cheese Dip
Elevate your appetizer game with this luscious Blueberry Blue Cheese Dip—a bold and sophisticated twist on traditional dips. Combining the rich tang of crumbled blue cheese with the creamy smoothness of Greek yogurt and cream cheese, this dip is perfectly balanced by the natural sweetness of fresh blueberry puree and a touch of honey. The addition of lemon juice and a hint of thyme amps up the freshness, while the striking swirls of blueberry create a stunning marbled effect that's as eye-catching as it is delicious. Ready in just 10 minutes with no cooking required, this versatile dip is perfect for pairing with crackers, baguette slices, or fresh veggies. Whether you're hosting a dinner party or indulging in an upscale snack, the Blueberry Blue Cheese Dip is sure to impress.
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Ingredients
- 1 cup Fresh blueberries
- 4 oz Blue cheese, crumbled
- 8 oz Cream cheese, softened
- 0.5 cup Greek yogurt
- 1 tbsp Honey
- 1 tsp Lemon juice
- 1 tsp Fresh thyme leaves (optional, for garnish)
- 0.25 tsp Salt
- 0.125 tsp Ground black pepper
Directions
Step 1
In a blender or food processor, add the fresh blueberries and blend until they form a smooth puree. Set aside.
Step 2
In a large mixing bowl, combine the softened cream cheese, crumbled blue cheese, and Greek yogurt. Use a hand mixer or a spatula to mix until smooth and well-combined.
Step 3
Stir in the honey, lemon juice, salt, and ground black pepper. Mix thoroughly to ensure all the flavors are distributed evenly.
Step 4
Gently fold the blueberry puree into the cheese mixture, creating a marbled effect. Be careful not to overmix, as you want visible swirls of blueberry throughout the dip.
Step 5
Transfer the dip to a serving bowl and smooth out the top with a spatula.
Step 6
If desired, garnish with a sprinkle of fresh thyme leaves for an herbal touch.
Step 7
Serve immediately with crackers, sliced baguette, or fresh vegetables. Alternatively, refrigerate for up to 3 days in an airtight container.
Nutrition Facts
| Serving size | (634.8g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1435.7 |
| Total Fat 112.9g | 0% |
| Saturated Fat 68.5g | 0% |
| Polyunsaturated Fat 0.0g | |
| Cholesterol 340.1mg | 0% |
| Sodium 2907.7mg | 0% |
| Total Carbohydrate 60.6g | 0% |
| Dietary Fiber 3.7g | 0% |
| Total Sugars 43.6g | |
| Protein 47.9g | 0% |
| Vitamin D 24.3IU | 0% |
| Calcium 933.1mg | 0% |
| Iron 2.3mg | 0% |
| Potassium 775.3mg | 0% |
Source of Calories